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Pecan Pie V

Submitted by: Elaine Helms

Unlike most pecan pies, this one does not require corn syrup.

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Artichokes

Submitted by: Shai

Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert.

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Lentil and Smoked Sausage Soup

Submitted by: Cheryl Irwin

A hearty soup, packed with lentils, smoked vegetarian sausage, onion, cabbage, and tomatoes.

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Chocolate Mousse Cake IV

Submitted by: Stephanie

Chocolate cake with chocolate mousse filling. Everyone will think you bought it at a bakery!

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Andrew's Herb Risotto

Submitted by: Lesley

Arborio rice simmered with onion, bell pepper, garlic and fresh herbs like mint and rosemary.

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Chocolate Gravy II

Submitted by: Mary Ann Putman

When my grandchildren spend the night the first thing they ask for is chocolate gravy for breakfast. It's delicious served over buttered toast with bacon at the side.

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Better Than Sex Cake II

Submitted by: Elaine

Rich chocolate cake, caramel, toffee, and whipped topping - need I say more?!

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Suzy's Mashed Red Potatoes

Submitted by: B.T.

This recipe doesn't skimp on creaminess. Unpeeled red potatoes are mashed with butter, milk, sour cream, salt and pepper.

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Sourdough Pancakes

Submitted by: Pat

Tangy sourdough griddle cakes are every bit as easy to whip up as regular pancakes, but even more delicious!

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Oven Pancakes

Submitted by: Jennifer

Oven pancakes are great for Sunday breakfast! They're easy to make and go well with everything.

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Easy Never Forgotten Guacamole

Submitted by: Juli

This guacamole has been a hit at our house for years. Great for the Superbowl or any occasion. Sour cream and cream cheese make the guac extra creamy. Spice it up with crushed red pepper.

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Runnin' Rebels Ranch Guacamole

Provided by: Hidden Valley® Ranch

Recipe created by Barb Kruger, wife of Coach Kruger, University of Nevada, Las Vegas, Rebels.

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Grandpa's Guacamole

Submitted by: CHELLEANDMICAH

This is the best chip dip in the world and also good on nachos and tacos. Enjoy!

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This is one of my dad's favorite recipes that he's handed down to my sisters and myself. It's a little different from traditional guacamole dip cause of the cottage cheese, but very delicious! Serve with chips or vegetables.

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Jill's Salsa

Submitted by: Jill

This quick and easy salsa can be made in just a few minutes with a food processor. Green onions instead of white onions give it a nice, mellow flavor to balance the kick of the jalapenos. This recipe also works well with 2-3 habanero peppers instead of the jalapenos. But be sure to remove the seeds and membrane from the habaneros first! Grab a bag of tortilla chips, dip, eat, and enjoy!

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Texas Stuffed Grilled Burgers

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

A great change to the usual grilled burgers. These burgers are stuffed with ham, cheese, mushrooms, and onions then slow grilled. Grill over hickory or mesquite wood if possible for better flavor! A sure family pleaser!

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Asparagus Swiss Quiche

Submitted by: Mary Ann Taylor
Provided by: Taste of Home

Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. Field editor Mary Ann Taylor of Rockwell, Iowa sent the recipe.

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English Quiche Lorraine

Submitted by: FroogleFamily

Growing up in the U.K. we used to make this all the time. Our guests have asked so many times for this recipe. Well here it is. I bake this quiche for friends at Christmas. Just wrap up in aluminum and voila! A tasty Christmas breakfast that they can wake up to.

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Pesto, Goat Cheese, and Sun-dried Tomatoes Quiche

Submitted by: Il Max

Pesto, goat cheese and sun-dried tomatoes come all together in this quiche that I created myself. This is a perfect combination of flavors that will make you appear like a chef when you serve this plate to your friends.

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Prosciutto and Parmesan Pinwheels

Submitted by: Claire Mooney

Very easy appetizer. Absolutely delicious.

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