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Baked Oatmeal Squares

Submitted by: Elaine Heckman

This quick and easy Amish breakfast bar recipe is one of my most cherished because it's hearty and flavorful. My wonderful husband loves to eat...especially what I make!

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Lemon Sugar Cookies

Submitted by: Vivian Hines

These light cookies are crisp on the outside and soft inside, making it hard to eat just one! I most often bake them for Christmas and Valentine's Day.

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Red and Sweet Potato Salad

Submitted by: Mary Relyea

Two types of potatoes help this creamy side dish stand out at warm weather get-togethers. People love the spicy mustard dressing.

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Greek Lamb-Feta Burgers With Cucumber Sauce

Submitted by: USA WEEKEND columnist Pam Anderson

These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic.

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Awesome Egg Salad with a Kick

Submitted by: WebsByMegan

Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.

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My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very rich and quite fattening, but great for holidays!

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Easy Mini Quiches

Submitted by: Jayne

Cute quiches that are as tasty as they look. Perfect finger food for parties, these one-bite wonders will make any party into an event.

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Sausage Jalapeno Poppers

Submitted by: Cindy

Jalapeno pepper slices are stuffed with a sausage and cream cheese mixture, then wrapped with bacon. They're a spicy, mouthwatering party favorite! Secure the bacon with toothpicks.

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Black Bean and Couscous Salad

Submitted by: Paula

Fluffy couscous is dotted with green onions, red pepper, fresh cilantro and black beans and boasts the Southwest tang of a lime-cumin vinaigrette.

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Sloppy Joes II

Submitted by: Tamara

A classic sloppy joe recipe that has withstood the tests of time. Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns.

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Chocolate Chip Bread II

Submitted by: Heather

A sweet and tender chocolate chip bread for the bread machine.

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Easy Summer Pie

Submitted by: Lucy Seale

This pretty pie will bring lots of compliments. A simple, sweetened cream cheese filling is spread over a freshly-baked pie crust and topped with mounds of sliced fruit: raspberries, blueberries, mandarin oranges, strawberries and kiwi.

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Wheat Bread with Flax Seed

Submitted by: Sandra Woodall

There 's plenty of fiber in this healthy bread machine loaf, thanks to a generous quantity of ground flax seeds.

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Simple BBQ Ribs

Submitted by: LLOYD RUSHING

The title says it all, and it's true! These tender and tangy ribs are simply seasoned, simply boiled and simply baked in the barbeque sauce of your choice. Which sauce to choose? That may not be so simple.

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Mom's Chocolate Chip Cookies

Submitted by: Pam

Chocolate chip cookie made with instant vanilla pudding.

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The Best Lemon Bars

Submitted by: Patty Schenck

Tart, rich and perfection, all rolled into one! Wow your friends with this simple recipe. Hint: No Substitutions!

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Alaska Salmon Bake with Pecan Crunch Coating

Submitted by: Chris

Baked salmon makes an excellent Christmas main course!

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Chicken Dijon

Submitted by: Janet Schaufele

The sharpness of Dijon mustard is tamed just enough by the mellow cream in this timeless, French-inspired dish.

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Sam's Famous Carrot Cake

Submitted by: Brian D'Amico

My Grandfather (Sam) was famous for this cake. Everyone who knew him, knows of his famous carrot cake. He would always have some available for anyone who wanted it. We'll miss him, but his carrot cake legacy will always live on! Enjoy!

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