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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Jalapeno Popper Spread

Reviewed: Sep. 1, 2009
Delish! I have served this at a few parties and everyone loves it. Thanks for the great recipe.
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Jesse and Steve's Fresh Strawberry Cake

Reviewed: Aug. 5, 2009
great flavor... the color comes out a bit ugly but it doesnt matter cuz they taste so go great.
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Cooking Level: Expert

Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Roasted Pork Loin

Reviewed: Jul. 15, 2009
Delicious! I am not a big pork loin fan, but made this for my boyfriend and we both loved it. Served with homemade pesto and fettuccine for an extra garlicky treat.
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Slow Cooker Party Mix

Reviewed: Jul. 11, 2009
I'm making this for a road trip. next time I think I might add spicy mustard.
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Cooking Level: Beginning

Home Town: Eureka, California, USA
Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Beer Bread I

Reviewed: Jul. 10, 2009
I LOVE this bread. So easy to make and I always get positive reviews/recipe requests. I am still working on getting it to rise a bit more- I have tried letting it sit out 30 minutes before baking, which helps, but still working on it. (Also using the self-rising flour "cheat" as described by other reviewers.)
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Key Lime Pie VII

Reviewed: Jul. 10, 2009
I have made this several times with key limes and once by mixing lemon/lime juice in a pinch. Always a hit. The only bad part is juicing all the tiny limes. :)
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Cocktail Wieners II

Reviewed: Jul. 10, 2009
This is so easy and yummy. I bring it for office potlucks and there is never any left.
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Parmesan Herb Bread

Reviewed: Jul. 10, 2009
This was delicious and super easy to make. We ate about half the loaf right out of the oven. A bit dry the second day, but awesome toasted.
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Easy Spicy Roasted Potatoes

Reviewed: Jul. 9, 2009
Delish!!! I used the taco seasoning since I didnt have the chili... VERY good! I actually preferred the onions more than the potatoes, they cooked to perfection and taste marvelous! I am definitely keeping this recipe and making it for guests next time and not just myself. yummy!
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Cooking Level: Intermediate

Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Seven Layer Dip II

Reviewed: Jun. 10, 2009
The seasoned sour cream makes this recipe. Always a big hit and my go to recipe for football parties and bbqs. Thanks so much!
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chocolate Covered Strawberries

Reviewed: Jun. 4, 2009
Sooo AWESOME and SUPER easy!! I melted my chocolate chips at half power , stopping and stirring about 1 1/2 min. until all chips are melted. then stirred in the shortening. I used the store brand and the turned out awesome!! White chocolate burns really easy, I would use half power and stir every 45 seconds until melted and add shortening.
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Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Divine Hard-Boiled Eggs

Reviewed: May 26, 2009
AMAZING! I could never get this right before this recipe! Thanks a ton!! Now I can have PERFECT hard boiled eggs whenever I want. Kudos!
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Photo by anp13

Cooking Level: Intermediate

Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Classic American-Style Potato Salad

Reviewed: Apr. 29, 2009
Great potato salad. I'm teaching myself to cook thibg other than using the microwave. I overcooked the potatoes slightly, I might have have got the wrong parsly I got the kind they us as a garnish. I couldn't find scallions at the store, some one told me ther were green onions. I think it turned out pretty good.
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Photo by slowcookerpauly

Cooking Level: Beginning

Home Town: Eureka, California, USA
Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Bacon 'n' Egg Salad Sandwiches

Reviewed: Apr. 26, 2009
The perfect egg salad I didn't follow the recipe messurments, because I just making enough for me, but it sure is good.
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Photo by slowcookerpauly

Cooking Level: Beginning

Home Town: Eureka, California, USA
Living In: Arcata, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Szechwan Shrimp

Reviewed: Apr. 15, 2009
I double/tripled the recipe like said, and i was bummed to learn about all the chopping of garlic I had to do. I despise chopping garlic, so, I might have not cut up enough green onion and garlic, but I didnt notice it. I thought it was okay the night i made it, but i just reheated it up. SO MUCH BETTER! yummy! i will try this again, and try to make it hotter. i like it more spicy!
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Cooking Level: Intermediate

Living In: Arcata, California, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.79 star rating.

Dipping Sauce

Reviewed: Apr. 2, 2009
I love this sauce it has bite to it.
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Photo by slowcookerpauly

Cooking Level: Beginning

Home Town: Eureka, California, USA
Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.

Thai Red Chicken Curry

Reviewed: Mar. 28, 2009
Wow, I made this a bit ago and I was AMAZED how good it was, I made it for myself since my boyfriend isn't a big fan, and I was raving about what a great cook I was, mostly to myself, so thank you for making me one. haha. This is GREAT tasting, I added much more red curry paste then stated, but i love it spicy. Served over rice and saved for later, even though the leftovers aren't as tasty as first day, maybe the coconut milk solidifies again? Anyways, Thanks for my NEW favorite curry recipes!
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Cooking Level: Intermediate

Living In: Arcata, California, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.44 star rating.

Sweet-Potato Muffins

Reviewed: Mar. 28, 2009
I made these, substituting only the oil for apple sauce and using whole wheat. I don't know but they are interesting, its just the taste of allspice is SO overpowering! I will definetly skip this next time if i make these again. My blender wouldnt grate the sweet potatoes that were softer, so I eventually just mashed them and hoped for the best. There are chunks of them in there and it's fine. Now, I just have to wait for a second party to try and critique. Interesting recipe, but maybe my skills as a cook are lacking.
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Photo by anp13

Cooking Level: Intermediate

Living In: Arcata, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Cowboy Casserole

Reviewed: Mar. 11, 2009
I thought this was yummy and a great addition to my ground beef repertoire. I added some extra seasoning/bbq sauce to perk up the baked beans and substituted turkey bacon and homemade cheddar biscuits for the canned. I am excited to take this recipe camping when summer rolls around.
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Chicken Marsala

Reviewed: Jan. 7, 2009
Delicious and so quick and easy to make! I haven't had sherry on hand, so instead use 3/4 cup Marsala.
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Photo by Amy Louise

Cooking Level: Intermediate

Home Town: Arcata, California, USA
Living In: Seattle, Washington, USA

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