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Photo of: Awesome Slow Cooker Pot Roast

Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold 
This simple pot roast makes its own gravy in the slow cooker. 

Photo of: Chicken Fried Chicken

Chicken Fried Chicken

Submitted by: CASSJW 
Get in on the fun of cooking with chicken fried in a saltine cracker crust. Potato flakes give that coating a little something extra. 

Meat and Potato Casserole

Submitted by: K. Putman 
Cubed London broil steak is sauteed and then baked with potatoes, onions, green bell peppers, mushrooms, and red-wine vinaigrette. 

Photo of: Spanish Rice Bake

Spanish Rice Bake

Submitted by: MELODIE 
Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce then baked with Cheddar and garnished with fresh cilantro. 

Photo of: Hash Brown Casserole II

Hash Brown Casserole II

Submitted by: CMANSKY 
Cheesy and delicious, this hash brown casserole has a crunchy topping. 

Photo of: BBQ Dry Rub

BBQ Dry Rub

Submitted by: AMYNTAYLORSMOM 
My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!!! 

Photo of: Best Hot Crab Dip

Best Hot Crab Dip

Submitted by: JOELLEFLYNN 
Hot, creamy crab dip with cheese, capers and artichoke hearts, served in a bread bowl. 

Photo of: Grandma Johnson's Scones

Grandma Johnson's Scones

Submitted by: Rob 
Living In: Lethbridge, Alberta, Canada
Tried and tested through 3 generations of kids. Simply the best anywhere! 

Photo of: Baked Dijon Salmon

Baked Dijon Salmon

Submitted by: Esmee Supporting Member (Click to learn more about Supporting Membership)
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked. 

Photo of: Bread and Butter Pickles II

Bread and Butter Pickles II

Submitted by: David 
Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer! 

Photo of: Tater Tot Casserole III

Tater Tot Casserole III

Submitted by: Bea 
Home Town: Glenwood, New York, USA
Living In: Harrisburg, Pennsylvania, USA
Tater tot potatoes baked with cream of chicken soup, onion, sour cream and sharp cheddar cheese, topped with buttery corn flakes. 

Photo of: Easy Morning Glory Muffins

Easy Morning Glory Muffins

Submitted by: Debbie Clarke 
These easy and tasty muffins are a glorious way to start any day. They combine the great taste and chewy texture of carrots with the wonderful flavors of apple, raisins, coconut, walnuts, and cinnamon. 

Photo of: Old Fashioned Peach Cobbler

Old Fashioned Peach Cobbler

Submitted by: ELETA 
Flaky pastry enclosing peaches flavored with lemon and orange juice and spiced with nutmeg and cinnamon. 

Fourth of July Potato Salad

Submitted by: Earla Taylor 
Our country's birthday on the Fourth of July is traditionally celebrated with parades, American flags waving in the breeze, fireworks exploding in summery skies, and picnics under cool shade trees. Of course, the picnic has almost always included potato salad, often this creamy old-time version. 

Photo of: Chrissy's Sweet 'n' Sour Tomato Salad

Chrissy's Sweet 'n' Sour Tomato Salad

Submitted by: christine 
An easy to prepare, delicious sweet 'n' sour tomato salad just right to compliment any meal - or eat alone! 

Photo of: Baked Scalloped Potatoes

Baked Scalloped Potatoes

Submitted by: Denyse 
A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying entree. Use any milk, but not cream or half and half. 

Photo of: Pan-Fried Asparagus

Pan-Fried Asparagus

Submitted by: Kim 
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids! 

Photo of: Dill Sauce

Dill Sauce

Submitted by: Lisa 
This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste. 

Photo of: Butter Crescents

Butter Crescents

Submitted by: Rita Fay 
Milk, butter and eggs yield a soft and delicate yeast roll. The attractive crescent shape makes them look as special as they taste. 

Gloria's Rum Cake

Submitted by: Penny 
This is a Bundt cake with a rich rum glaze poured over it. Delicious! 
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