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Photo of: Ruth's Grandma's Pie Crust

Ruth's Grandma's Pie Crust

Submitted by: barbara castodio
This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had. 
Photo of: Seminary Muffins

Seminary Muffins

Submitted by: Christa Adams
Bananas and applesauce make these muffins very moist and tender. 
Photo of: Crab Stuffed Flounder

Crab Stuffed Flounder

Submitted by: Diana
Flounder is baked with a crab meat stuffing seasoned with mustard and Worcestershire and topped with mayonnaise. 
Photo of: Grilled Spicy Lamb Burgers

Grilled Spicy Lamb Burgers

Submitted by: Alan Hollister
Home Town: Memphis, Tennessee, USA
Living In: Chicago, Illinois, USA
Something new for all the grill-daddies! An EASY burger to make, and guests rave over this one. 
Photo of: Easy Baklava

Easy Baklava

Submitted by: Arvilla
Phyllo dough is layered with butter, cinnamon and nuts and baked, then topped with a honey syrup and allowed to cool before eating. 
Photo of: Jambalaya II

Jambalaya II

Submitted by: Claire
A whole chicken is stewed with smoked sausage, then combined with bell pepper, rice and tomatoes and flavored with chili powder, pepper sauce, cayenne and Worcestershire in this thick Cajun soup. 
Photo of: Pumpkin Flax Quickbread

Pumpkin Flax Quickbread

Submitted by: Astrophe
This is a moist, dense quick bread suitable for breakfast or even Thanksgiving. It is a vegan version, containing no animal products. 
Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: John Chandler
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 
Photo of: Perfect Pumpkin Pie

Perfect Pumpkin Pie

Submitted by: EAGLE BRAND®
The one and only! EAGLE BRAND® makes this traditional dessert the perfect ending to a Thanksgiving feast. 
Photo of: Simple Hamburger Stroganoff

Simple Hamburger Stroganoff

Submitted by: Jessica
I've always loved the taste of a good stroganoff, but I hated the expense and preparation of beef tips or steak or roast beef to make it. So I created my own creamy stroganoff. 
Photo of: Rocky Road Candies

Rocky Road Candies

Submitted by: Sara
It couldn't be easier to make this treat. Just melt chocolate chips and stir in peanuts and marshmallows. 
Photo of: Sauteed Apples

Sauteed Apples

Submitted by: Jenny
This is great for any meal, but is great for breakfast. The syrup from the apples is great on homemade waffles. You may add raisins to the sauce if you wish. 
Photo of: Sausage Brunch Casserole

Sausage Brunch Casserole

Submitted by: Jennifer Sellers
This yummy sausage, cheese and egg bake will warm you up when it's cold and fill you up when you're hungry! 
Photo of: Halushki

Halushki

Submitted by: Kris
Steaming hot egg noodles with chopped pork chop and cabbage, flavored with onion and garlic powder. 
Photo of: Manicotti Alla Romana

Manicotti Alla Romana

Submitted by: Mark Blau
This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces. It takes some time to prepare, but is well worth the effort! 

Garlicky Potatoes

Submitted by: sara
Potatoes are boiled in chicken broth and mashed with garlic, cream, sour cream, chives and butter. 
Photo of: MMMMM... Brownies

MMMMM... Brownies

Submitted by: Melissa
Living In: Virginia Beach, Virginia, USA
Best brownies I've ever had!  
Photo of: Creamy Italian Dressing II

Creamy Italian Dressing II

Submitted by: Christine Johnson
Living In: Eureka, California, USA
This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic. 
Photo of: Diane's German Chocolate Cake

Diane's German Chocolate Cake

Submitted by: Diane Pace
This is much easier than your old fashioned scratch recipes and it tastes just as good. 
Photo of: Too Much Chocolate Cake

Too Much Chocolate Cake

Submitted by: Denise
This cake won me First Prize at the county fair last year. It is very chocolaty. 
 
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