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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.

Cheese Ravioli with Pumpkin Sage Sauce

Reviewed: Nov. 3, 2008
sorry, but this recipe was really bland. I love pumpkin stuff but I was really disappointed.
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Cooking Level: Intermediate

Home Town: Sandy, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Salisbury Steak

Reviewed: Oct. 29, 2008
This was a good recipe! I think the meat could have used a bit more seasoning, but the sauce was surprisingly yummy. I did make a couple of sauce changes: I didn't have mustard powder, so I put a little bit of yellow mustard in it. Also, there didn't seem to be enough sauce for my liking, so I also added a packet of brown gravy and some water to make the sauce very thin. It thickened up perfectly as it cooked.
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Photo by Skifoot

Cooking Level: Intermediate

Home Town: Fillmore, California, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

World's Best Lasagna

Reviewed: Oct. 27, 2008
I have made this a couple of times now. The first time it was awesome because I followed the recipe. The last time I couldn't find sweet sausage at the store so I just used hamburger and there was a definite difference. Stick to the good stuff!
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Photo by marshgirl

Cooking Level: Intermediate

Home Town: Sandy, Utah, USA
Living In: Glenwood Springs, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Grandma Johnson's Scones

Reviewed: Oct. 27, 2008
Yum! These are a hit with the family. My extremely picky 7 year old loves them. I can't wait to try variations. I am going to try to make them a little healthier with wheat flour and maybe some oats... but of course will have to still put in the chocolate chips!
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Photo by marshgirl

Cooking Level: Intermediate

Home Town: Sandy, Utah, USA
Living In: Glenwood Springs, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Chile Colorado

Reviewed: Oct. 17, 2008
Excellent recipe. It's not spicy at all, which makes it a great base recipe. You can split up the batch and add some heat for the people that like it and leave it mellow for everyone else!
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Photo by Skifoot

Cooking Level: Intermediate

Home Town: Fillmore, California, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Pumpkin Pie Bread

Reviewed: Oct. 17, 2008
Very tasty and simple no-brainer recipe! And it makes 2 loaves, which I love.
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Photo by Skifoot

Cooking Level: Intermediate

Home Town: Fillmore, California, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Ten Minute Enchilada Sauce

Reviewed: Sep. 15, 2008
Excellent base recipe for enchilada sauce. SO much better than canned! I added chicken boullion to enhance the flavor and I'm sure I'll find all sorts of other ways to play with this recipe in the future. Thanks! ***A note to other recipe followers- New Mexico Chile Powder is VERY mild and really has no heat, so don't be afraid to use the full amount. I used regular chile powder the other day because I was out of New Mexico and it was spicier and not as good.***
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2 users found this review helpful

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Photo by Skifoot

Cooking Level: Intermediate

Home Town: Fillmore, California, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.

Famous Chicken Adobo

Reviewed: Sep. 10, 2008
Pretty good. Last time I made Adobo, I used my crock pot and the chicken was more tender than with this method- but this was pretty quick to prepare, so I can't complain.
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Photo by Skifoot

Cooking Level: Intermediate

Home Town: Fillmore, California, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Szechwan Shrimp

Reviewed: Aug. 24, 2008
not that good. the flavor was like a glorified cocktail sauce. it was simple and edible, so it gets three
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

A Firefighter's Meatloaf

Reviewed: Aug. 14, 2008
meat loaf haters of the world... try this!!!
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Peanut Butter Bars I

Reviewed: Aug. 14, 2008
pretty darn good. rich though, keep milk on hand.
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Grilled Sausage with Potatoes and Green Beans

Reviewed: Aug. 14, 2008
this is effortless and tasty. one suggestion, dont used caned greens. stick with the fresh. i made that mistake.
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Washabinaros Chili

Reviewed: Aug. 14, 2008
the best chili i have ever had! EVER!
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Chicken Taquitos

Reviewed: Aug. 14, 2008
i couldnt get the tortillas to roll, the just kept ripping. so i fried the shell by its self, flat, then pput then on a cookie sheet, spoon mixture on top, and cooked in oven for 10 minutes or so, served with guac and sour cream and salsa, it was fun to eat.
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.

Cincinnati Chili I

Reviewed: Aug. 14, 2008
wasnt much flavor to this, kinda blah. after i tried it by the recipie, i added 0ne can of kidney beans, and a small can of pickled jalepenos, minced. this added a nice texture and spicy flavor. i served it with totila chips
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2 users found this review helpful

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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.

Chili Rick's

Reviewed: Aug. 3, 2008
BBQ too strong
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2 users found this review helpful

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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.94 star rating.

Easy Skillet Chicken a la King

Reviewed: Jul. 15, 2008
this i soooo gooood! comfort food at its best! i followed the advise to use mixed frozen veggies instead of mushrooms, and the refrigerator biscuts. it reminded me of home made pot pie.
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Doreen's Ham Slices on the Grill

Reviewed: Jul. 15, 2008
this was awesome! i served with grilled pinapple slices and potato augautin yum!!!
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Spicy Chicken Breasts

Reviewed: Jul. 9, 2008
this was perfect flavor, kinda dry, i had to use a ranch, or blue cheese dipping sauce. i recomend serving with a cheese bread, or veggies and roasted potatoes
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Slow Cooker Taco Soup

Reviewed: Jul. 9, 2008
this was yummy. i seasond the beef with one packet of taco seasoning, then added another, and i used a bottle of mexican beer as well. it was great for left overs!
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Photo by Brookie

Cooking Level: Intermediate

Home Town: Pleasant Grove, Utah, USA
Living In: Sandy, Utah, USA

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