Shannyn Cooking Level: Beginning Home Town: Sandy, Utah, USA Living In: Draper, Utah, USA About me: I am a 27-yr-old novice cook who would like to learn more...my boyfriend and I love to eat, but I can't really cook anything!

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Maia Cooking Level: Expert Living In: Sandy, Utah, USA About me: I've been married to the same wonderful guy for 29 years. We have raised 4 great sons and have 2 grandchildren. My life is awesome! I enjoy having the whole bunch over for big fam… MORE »

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soulmait Cooking Level: Expert Home Town: Annapolis, Maryland, USA Living In: Sandy, Utah, USA

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Brookie Cooking Level: Intermediate Home Town: Pleasant Grove, Utah, USA Living In: Sandy, Utah, USA About me: I've been married 7 years, no kids yet, but someday, i manage a pre-school/daycare facility of about 120 kids infant to 12 years, their favorite day is cooking day.

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SheriBaby Cooking Level: Beginning Home Town: Sandy, Utah, USA Living In: North Las Vegas, Nevada, USA About me: I am pretty new to cooking. I didn't start cooking until after I got married, and even then-it took a while. I have a beautiful little girl and handsome husband that will try anyt… MORE »

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glwngsagitta Cooking Level: Expert Home Town: Sandy, Utah, USA Living In: Mesa, Arizona, USA About me: Well, life is coming at me faster and faster everyday! My 3 year old daughter is my inspiration for a lot of my recipes. I try to find things that both my Husband, my daughter, an… MORE »

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ZachZ Cooking Level: Expert Home Town: Sandy, Utah, USA Living In: Boise, Idaho, USA About me: I've been cooking since I was little. I recently found out I'm pre-diabetic, so I'm working on recipes that are low in sugar and also fighting cholesterol a little, so heart healt… MORE »

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jenp Cooking Level: Intermediate Home Town: Sandy, Utah, USA About me: I have celiac's deisease (meaning I can't eat gluten which is in wheat, rye, barley, and malt) so cooking for me is a challenge. I was diagnosed six months ago and since then hav… MORE »

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ERSQUARED Cooking Level: Expert Home Town: Beaumont, Texas, USA Living In: Sandy, Utah, USA About me: Transplanted Texan living in the Rocky Mountains of Utah. Been cooking since I was a pre-teen back in Texas and have been influenced by both the male and female cooks in my family… MORE »

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Amy Karren Cooking Level: Intermediate Home Town: Sandy, Utah, USA About me: I have been married for just over a year. I work full time and my husband is in med school. So our time for meals are limited. But I love cooking. I like making things that are … MORE »

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Julia Cooking Level: Intermediate Home Town: Rexburg, Idaho, USA Living In: Sandy, Utah, USA About me: I'm a mom and a writer. I have a six year old daughter and a one year old boy. Things are always busy, but that's a good thing.

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April Cooking Level: Intermediate Home Town: Sandy, Utah, USA Living In: Wausau, Wisconsin, USA About me: Stay at home mother of two

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Bill Cooking Level: Intermediate Home Town: Redondo Beach, California, USA Living In: Sandy, Utah, USA About me: I am a husband and a father of 2.

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Missie H. Cooking Level: Intermediate Home Town: Sandy, Utah, USA Living In: Portland, Oregon, USA About me: Happily married with two active toddlers - ages 3 and 1.

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Melis' Cooking Level: Intermediate Home Town: Sandy, Utah, USA About me: i love cooking healthy! I think it is fairly easy to make a meal high in fat taste good, fat inhances flavor. So my challange to myself is take a recipie and make it low fat and … MORE »

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newwifeandmom Cooking Level: Intermediate Home Town: Sandy, Utah, USA Living In: Salt Lake City, Utah, USA About me: Recently married, had our first baby one day before our 1st anniversary. I discovered that I wasn't thriving well on the Standard American Diet, and since we can't afford to shop … MORE »

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EliMangelson Cooking Level: Intermediate Home Town: Metán, Salta, Argentina Living In: Sandy, Utah, USA About me: I'm 21 years old. I'm from Argentina, and I got married on september 11th last year. My husband is from Utah (USA) that's why I'm living in the United States right now. We don't h… MORE »

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Liz Da Chef Cooking Level: Intermediate Home Town: Sandy, Utah, USA About me: I love cooking for friends and family. I am addicted to this website! I love trying new recipes. I love chocolate and every kind of cheese.