Classic mashed potatoes are rounded out with a creamy finish. Chives and dill give them even more flavor.  

A loaf of French bread stuffed with a tasty surimi filling, plus sprouts and cheese, tomato, and avocado slices makes great football game-watching fare. 

Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice. 

Sliced deli beef or cooked leftover roast beef mixed with onions, garlic, tomatoes, green chiles, and taco seasonings is the perfect filling wrapped in flour tortillas to make a zesty burrito. 

Shredded cabbage is tossed in a tangy dressing in this quick five-ingredient coleslaw. 

This is a light summer dinner sure to impress! I created it to use up left over salami and cheese used for Italian sub sandwiches. 

This is a great recipe that your family will love and is easy to make. Cook the rice a day ahead or buy some from a local Asian restaurant. The quality of the ham used makes a big difference in the recipe results. 

This easy gourmet sandwich is so good, you would serve it to the president if you had him over for dinner. As far as grilled cheese goes, this is it! Serve with a nice gourmet Italian salad. 

This oil and vinegar dressing gets its flavor from a combination of fresh basil, garlic and Parmesan cheese. 

Everyone loves this chicken pasta salad loaded with crunchy cashews, juicy seedless grapes, and crisp water chestnuts, celery, and green onions. You won't go wrong serving this recipe. 

Made without eggs, the ingredients for this divinely creamy strawberry ice cream are a snap to mix and freeze in a home ice cream maker. 

A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings! 

All the great flavors of a classic Reuben sandwich--corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing--in an easy-to-make salad topped with crunchy pumpernickel croutons. 

Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste! 

A delicious microwave egg and cheese sandwich on toast. 

Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it! 

This sweet, cardamom flavored braid is sprinkled with pearl sugar just before baking. My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning. 

Easy, delicious slow cooker recipe that uses some of those dry beans hiding in your pantry. Just about any bean can be substituted for the black-eyed peas. If you don't want to soak beans overnight, you can use the canned variety. 

My Family loves French Dips so I created this super simple recipe I can throw together any time. The best part is the juice is created along with the roast.