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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Soft Oatmeal Cookies

Reviewed: Dec. 1, 2009
Yummy! These were really delicious. I used 1 cup regular flour and 1 cup whole wheat flour, plus a tablespoon of wheat germ. I only used 1 tsp of cinnamon and added 1/2 tsp of cloves. 2 cups of oats were plenty. I also added 3/4 cup shredded coconut and 1 cup cinnamon chips. Chopped almonds or pecans would have been really good in this but I didn't have any. The batter was kind of crumbly, so I did form them by hand into balls, but I did not flatten them with a fork or top them with sugar. I baked them for a full 10 minutes. I got 46 cookies out of this recipe. Less than 24 hours later, there are only four left! I will be adding this to my recipe box for sure!
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Italian Sausage Tortellini Soup

Reviewed: Nov. 19, 2009
This was really good and simple! Easily frozen and reheated. Tastes better the next day!
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.94 star rating.

Slow Cooker Spaghetti Chicken

Reviewed: Nov. 19, 2009
Really really really good! I loved it. The kids loved it! I made it exactly as the recipe was written. Really, I will be making this often.
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Neat Sloppy Joes

Reviewed: Nov. 15, 2009
PERFECT! I use 1lb ground turkey & 1lb beef....just cause. Also, I always use Campbell's condensed Chicken Gumbo - it's what my mom always used. GREAT RECIPE!
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Photo by Allrecipes

Cooking Level: Expert

Home Town: Ogden, Utah, USA
Living In: Acequia, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Peach Pork Picante

Reviewed: Nov. 11, 2009
Pretty good - had a great mixture of tangy and spicy. I think this would also be great on chicken breast meat.
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Chocolate Chocolate Chip Cookies I

Reviewed: Nov. 7, 2009
PERFECT! (We used 1/2 brown sugar & 1/2 regular sugar - 1/2 butter & 1/2 shortening too! :) My 15 year old son made these and said they are BOMB! lol! :)
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Eatonville, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.

Pumpkin Pie Bread

Reviewed: Nov. 1, 2009
This was outstanding, but needed an additional crunch - maybe add walnuts or chocolate chips next time? Other than that, it was addictive. YUM
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Sherry Wine Sauce Chicken

Reviewed: Oct. 29, 2009
Delicious but needs a little tweaking. My husband suggested that maybe next time I could add mushrooms, and some parsley for some color. I halved the recipe and had an abundance of sauce as well so I recommend cutting back to anyone reading the recipe.
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Lasagna Toss

Reviewed: Oct. 28, 2009
I've made this recipe a thousand times. It's nothing fancy and is more for a quick family meal. You can add more spaghetti sauce, mushrooms, whatever. Also, Allrecipes forgot to put cottage cheese in the ingredient list. I submitted this recipe in 2004 and it just got approved today Oct. 28th, 2009. Weird.
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

Microwave Apple Crisp

Reviewed: Oct. 26, 2009
This was good for a quick, must have apple crisp, fix. It turned out more like applesauce with a crumble on top. I have to eat it with vanilla icecream and caramel sauce. Best Ever Carmel Apple Crisp from this site is amazing but like I said, need it fast...use this recipe.
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Bacon Wrapped Smokies

Reviewed: Oct. 24, 2009
I made the Tiger Dill Sauce submitted by Echomoon. It was great served with these tasty little Smokies. I used pineapple tidbits in each Smokie and bacon roll up. It added an extra kick. Friends ask for these each gathering. Keep the good appetisers coming!
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Miami, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Butternut Squash Soup

Reviewed: Oct. 21, 2009
This turned out way better than I had expected! I used two small squashes, and it made exactly 6 cubed cups. I used a hand blender to blend directly in the pot, and then decided to only use one block of cream cheese. It was PERFECT with just that.
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Awesome and Easy Creamy Corn Casserole

Reviewed: Oct. 18, 2009
Since we recently moved to Texas, I wanted to make something "southern" feeling as a side dish for friends. I thought this was outstanding, creamy and delicious however my fiance just said it was "OK". It kind of reminded me of the corn dish they serve on mexican plates at Chevys, which my fiance doesnt like either! If you like that, You'll love this!!
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.

Jalapeno Popper Spread

Reviewed: Oct. 18, 2009
I thought this was quite delicious, and makes a TON! I served as an appetizer at a dinner party at our house recently. Multiple guests asked for the recipe. It does taste like jalapeno poppers for sure. However, I put mine in a casserole dish, threw some panko crumbs on top and baked at 350 degrees for 45 min. Something about the idea of the microwave just turned me off....
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Carrot Cupcakes with White Chocolate Cream Cheese Icing

Reviewed: Oct. 18, 2009
O.k. but not the best by any means. The recipe makes a lot of frosting. I don't get the white chocolate part because you really don't add enough of it to notice any white chocolate in it at all. They didn't have enough flavor for me. I would have added a little more of each spice.
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.75 star rating.

Romanian Apple Cake

Reviewed: Oct. 18, 2009
I didn't think this cake was all that great. I even laughed when I read one of the reviews said it was too sweet. This is a dessert that I would recommend to someone who doesn't like sweet desserts. I just felt like something was missing. It was very bland. I put butter on my piece while it was warm just to give it some flavor. One of my kids wanted to know why I made bread with apples in it. I guess you could add cream cheese frosting. The recipe is simple but so is the taste.
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Best Ever Caramel Apple Crisp

Reviewed: Oct. 7, 2009
This was amazingly yummy! I didn't have time to unwrap a million little caramels so I just bought a fancy, high quality bottle of caramel sauce. My family ate this one up!
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Insalata Caprese II

Reviewed: Sep. 28, 2009
I used fresh roma tomatoes and sliced up the basil instead of using a whole leaf. I also used fresh mozzerella which is a MUST for something like this! I bought the high-end stuff from whole foods to make veal parmigiana, and used the remainder for this salad. In addition to oil, I drizzled balsamic vinegar on top and let sit for about 30 min before serving. Really easy, fresh, and delicious! enjoy
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
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Mint Chocolate Cake

Reviewed: Sep. 28, 2009
Amazing! I was a little worried about other reviewers comparing the flavor to tooth paste but they were wrong! I bought high-quality peppermint extract and doubled it for both the green frosting and the chocolate shell for the top. Also, I doubled the green frosting completely. I used the recipe from this site called "too much chocolate cake" and baked in two round cake pans. Using this recipe meant I didn't have to freeze the cake before frosting. I DID freeze after the green frosting went on, then I spooned the chocolate glaze over the top letting it dribble down the sides. It looked beautiful with the green frosting peeking through. I topped with a pretty design of andes mint/chocolate candies. My recipe photo for this one was voted a favorite for the allrecipes.com site for the day!!! If you want gorgeous presentation along with a delicious treat, try this one!!
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Spinach and Sun-Dried Tomato Pasta

Reviewed: Sep. 28, 2009
This was pretty good. In fact, I forgot I was eating a vegetarian meal!
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA
Living In: Austin, Texas, USA

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