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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Classic Bran Muffins

Reviewed: Aug. 3, 2009
These are delicious! I followed the recipe almost exactly. I used powdered buttermilk instead of the regular kind. I added cinnamon, flax seeds, and blueberries(omitting the raisins). Simply delicious. Oh yeah, and I had run out of oil, so I used apple sauce. Wow, maybe I changed a lot more than I thought.
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1 user found this review helpful

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liz
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Cooking Level: Beginning

Home Town: Santaquin, Utah, USA
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Easy Key Lime Pie I

Reviewed: Jul. 27, 2009
The best and easiest key lime pie ever!
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Reviewer:

Ali
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Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Coconut Cream Pie I

Reviewed: Jul. 27, 2009
Quick, easy, delicious pie!
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Jul. 27, 2009
Definately use all butter! They taste better, and have a better texture.
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Chocolate Chip Cheesecake I

Reviewed: Jul. 27, 2009
Use high-quality mini chocolate chips, it does make a difference! Great recipe, thanks!
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Brownie Caramel Cheesecake

Reviewed: Jul. 27, 2009
Made this recipe EXACTLY as stated, comes out perfect! Garnish with chopped up toffee bits and caramel drizzle.
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2 users found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Double Layer Pumpkin Cheesecake

Reviewed: Jul. 27, 2009
I love this filling in a gingersnap crust. I also use pumpkin pie filling instead of the individual spices. I drizzle with caramel ice cream topping an whipped cream, spinkled with toffee bits. Fabulous!
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3 users found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Curried Shrimp Bisque

Reviewed: Jul. 26, 2009
This is a fabulous starter recipe. I wanted more of a Thai flavor, so I used coconut milk in place of the cream, and added chopped cashews, cilantro, and a some fresh minced ginger.
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Plum Quick Bread

Reviewed: Jul. 26, 2009
I was looking for a recipe to use up some of my home canned plums (I have no idea why I canned like 20 jars of plums in the first place, what can you do with canned plums????). I pureed the plums in the blender, I have also used pureed apricots and bananas, all with excellent results.
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5 users found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Ribboned Fudge Cake

Reviewed: Jul. 26, 2009
One of my favorite chocolate cakes!
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Pistachio Cream Cheese Fingers

Reviewed: Jul. 26, 2009
I really liked these cookies, they were something a little different than the usual kinds.
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Homemade Chocolate Sandwich Cookies

Reviewed: Jul. 26, 2009
I use melted butter in place of the shortening, no need to use a pastry blender that way. Plus butter is better anyways! I've used other flavor cake mixes with good results as well.
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2 users found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Dutch Apple Pie

Reviewed: Jul. 26, 2009
This is the ultimate lazy person's pie. I love pies but hate making crusts, so this is a nice alternative. I'll leave the home-made pie crusts for my mother on law, this is the pie I bring to all the family functions! I've made this pie with peach filling also.
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0 users found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Cinnamon Hazelnut Biscotti

Reviewed: Jul. 26, 2009
My favorite biscotti recipe of all time!
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Strawberry Dream Cake I

Reviewed: Jul. 26, 2009
If you're a lazy cook like me, just throw this thing in a 9 x 13 pan, it takes 10 minutes tops to whip this up! A perfect quick dessert.
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Strawberry Chocolate Mousse Cake

Reviewed: Jul. 26, 2009
I've made this recipe with both raspberries and strawberries, both are equally delicious! It's an easy, elegant dessert.
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Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Sour Cream Poppy Seed Cake

Reviewed: Jul. 26, 2009
I add a tsp. of almond extract to the batter, and I glaze the cake with a quick powdered sugar glaze, then press sliced almonds all over the cake. The combination of orange and almond flavors are soooooo good.
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1 user found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Chocolate Earthquake Cake I

Reviewed: Jul. 26, 2009
This recipe is better using a fudge cake mix rather than a german chocolate cake mix. I put the cream cheese filling in a gallon zip lock bag, snip the corner off, and pipe the filling all over the cake batter. It comes out more uniform this way.
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3 users found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Cherry-Cheese Cake

Reviewed: Jul. 26, 2009
This recipe is better just put into one 9 x 13 cake pan, it makes a denser cake that way.
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1 user found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Mandarin Orange Cake I

Reviewed: Jul. 26, 2009
Quick, easy, pot-lucky dessert!
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1 user found this review helpful

Reviewer:

Ali
Photo by Ali

Cooking Level: Professional

Home Town: Calgary, Alberta, Canada
Living In: Logan, Utah, USA

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