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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Lemon Sugar Tea Cookies

Reviewed: May 30, 2005
Yummy!! They were nice and chewy on the inside and perfectly crispy on the outside. I did double the amount of lemon extract and still thought it could use a little more, other then that, they were perfect!
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Baby Back Ribs

Reviewed: May 30, 2005
These were so awesome! The kids and hubby LOVED them. The meat was so tender and just mmm mmm good!
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Home Town: Paragonah, Utah, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Tofu Parmigiana

Reviewed: May 14, 2005
This was so good. The whole family loved it! My husband told me it was great and told me to make it again, then I told him it was tofu and he changed his mind. He told me to wait until he was finished eating next time. LOL :) This was my first attempt at making tofu, but it tasted great and was not too complicated. After I sliced the tofu, I patted it between paper towels to remove some of the water and then baked it at 350 until just a little golden brown. I then dipped it in egg instead of water before putting it in the bread crumb mixture. Instead of the tomato sauce, I used spaghetti sauce. I was pleased with the results. The texture of the finished product was kinda like scrambled eggs.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sweet and Sour Pork III

Reviewed: May 9, 2005
I only used this recipe for the sauce. I put it on some little smokies sausages and it was great! I have never attemped to make a sweet and sour sauce, but this was so easy and I had everything on hand that I needed. It turned out just like I wanted and the hubby LOVED it. The only thing that I did different was add more cornstarch as suggested. Thank you!
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Home Town: Paragonah, Utah, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Fried Rice Restaurant Style

Reviewed: May 9, 2005
This is just what I was looking for. I did not use the sesame oil, because I did not have any on hand, and when I cooked my rice, I added 2 tablespoons butter and 1/2 teaspoon salt (I always do when making rice), I also added a little chopped onion that I cooked when I cooked my carrots. Turned out perfect. Thanks for sharing!
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Nutty Crispy Sugar Cookies

Reviewed: Apr. 18, 2005
Okay, these cookies are sooo good! I just took my last batch out ot the oven and WOW! I read some of the comments about them being like a sandie and that is what sold me. I have looked over the recipe several times but didnt ever try it because of the nuts. I dont know why, because I love nuts, but for some reason they just didn't sound good. I halved the recipe and still got almost 4 dozen cookies. I forgot to add the nuts to the first half of the dough, but got them in the second half. I used almond, because that is what I had on hand and used half of the butter and replaced the other half with sour cream 'cause I had a little I needed to get rid of. They came out nice and crispy on the outside and tender on the inside (they still arent all the way cooled, so they may crisp up inside). They dont have chocolate in them, but the recipe is on its way to my recipe book.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.

Applesauce Salad

Reviewed: Apr. 4, 2005
I love this stuff. My mom always made it for us when we were kids. It is also great with out the red hots.
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Home Town: Paragonah, Utah, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Mar. 2, 2005
These turned out so good! The kids even ate them. The only thing I would do different would be to use brown sugar instead of white sugar in the topping.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Angel Chicken Pasta

Reviewed: Mar. 2, 2005
The hubby loved this one. I only used 4 chicken breasts instead of the 6 and chopped them up after they were cooked. I also used regular cream of mushroom soup because that is what I had. The flavor was great!
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Home Town: Paragonah, Utah, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

D's Famous Salsa

Reviewed: Mar. 2, 2005
We thought this was an okay recipe. I thought it had too much lime juice in it and it would have been better with fresh tomatoes instead of the canned ones.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.

Chicken Monterey

Reviewed: Feb. 17, 2005
This was a good recipe, but I didn't think it was great. I think I coated the chicken with too much flour. I had the chicken wet when I put it in the flour and patted it and topped it with as much flour as I could get on it. I thought that it would make the chicken with a crispy crust, but it just turned out kinda mushy. I will make it again, since the reason it turned out like it did was my fault. The flavor was good and we did enjoy it other than the mushy flour stuff.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.76 star rating.

Mock Champagne

Reviewed: Feb. 17, 2005
I didn't think this was anything special. I didnt do the ginger ale ring. Maybe thats what makes all the difference.
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Home Town: Paragonah, Utah, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Mom's Best Waffles

Reviewed: Feb. 4, 2005
Wonderful! The flavor and texture were perfect. I have found my new waffle recipe! Thanks for sharing
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.46 star rating.

Pound Cake III

Reviewed: Feb. 4, 2005
I was not overly impressed by the results. The kids kept opening the oven so the middle sank. The top got a little over cooked and the bottom just right. I will try it again, but after the kids are in bed, and just half the recipe so I will be able to give it a 'real' try.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.59 star rating.

Apple Carrot Muffins

Reviewed: Feb. 4, 2005
Just an average recipe. I used olive oil instead of canola, and left out the walnuts. Next time I will just use bran flakes instead of with rasins. The kids would not eat them, but I thought they were okay.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

World's Best Lasagna

Reviewed: Feb. 4, 2005
Yummy! I am not a big ricotta cheese fan, but it was not overpowering and the recipe was great. I also do not care for tomato paste and usually substitute it with tomato sauce, but I followed the recipe exactly (well, I was out of fennel, but other then that) and it turned out perfect. The kids loved it! We ate it atleast once a day for 4 day because it made so much, and the kids never complained! Thank you for sharing!
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Banana Crumb Muffins

Reviewed: Feb. 4, 2005
These were great! I had to fight the kids to get them eat them, but once they tried them, they loved them. The crumb topping definately makes them a 5 star recipe. I did over cook mine just a little, but they were still great.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Chicken Milano

Reviewed: Feb. 4, 2005
Wonderful! I thought it could have used just a little more sauce but the flavor was great. I used a little more tomatoes than were called for and I think I will stick to the amount called for next time.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Italian Sausage Soup with Tortellini

Reviewed: Jan. 20, 2005
I thought this was great, but the hubby thought it was only so so. The only thing I would change, would be to add about an extra cup of beef broth. It came out very thick and more stew like. Good flavor.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.43 star rating.

White Cake Frosting I

Reviewed: Jan. 20, 2005
I was not impressed at all. I followed the directions exactly and found it to be VERY greasy. It did turn out a perfect white and was smooth, but other then that, it was not good. Would be great with butter or even half butter and half shortening, but with all shortening, it was not good.
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Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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