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Cooking Level: Professional

Home Town: Lancaster, California, USA
Living In: Draper, Utah, USA
About me:
I majored in Family and Consumer Science at BYU and have taught foods, clothing, interior desigh and child development. I now teach at Bingham High School.

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Newest Cooks

Photo by Treeling

Treeling 

Cooking Level: Beginning
Home Town: Leavenworth, Kansas, USA
Living In: Draper, Utah, USA
About me: I've always been an experimental cooker. In college my poor roommates were the guinea pigs to my cooking and now that I have recently gotten married my husband suffers as well. …
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Anitra 

Cooking Level: Beginning
Home Town: Weiser, Idaho, USA
Living In: Draper, Utah, USA
Photo by kathie mccune

kathie mccune 

Cooking Level: Beginning
Living In: Draper, Utah, USA
About me: Don't like to cook. I have, to don't I I am a Grandmother of 19, greatgrandmother of 6. In my other life I was a Hairdresser for 42 yrs.,
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.

Raspberry Vinegar Chicken Breasts

Reviewed on Apr. 30, 2009 by Kimberly 
Tasted great but when I made it, it didn't look very pretty.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Super Easy Seared Ahi Tuna

Reviewed on Dec. 15, 2008 by chelsea 
The olive oil smoked up my house as well. The recipe is as easy and fast as they come, which rates well with me! It was really good too. I don't think it is too fishy of a flavor, so if you are not big on fish, this one might actually be good for you!
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