I made these for a bake sell, and people kept buying more and ranting and raving about them. I did what one reviewer suggested and used 1 1/2 c. of peanut butter, and doubled the chocolate, so a full bag of semi sweet and a full bag of butterscotch chips. Only thing is if your a new cook like me, I had no idea chocolate burns in the microwave, i stuck it in the first time for 5 minutes it wasn't melted put another 5 min on it and it burned, i'd do 5 min, then check it every minute, or just use a sauce pan. Also something I may try with this later on is instead of butterscotch chips, get a bag of andes mint pieces u can find in the baking section, and add a bag of those with the semi sweet choc chips, for a mint chocolate peanut butter treat!
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