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Cedar City, Utah

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Featured Cook

Tosha Nielsen

Cooking Level: Expert

Home Town: Hinckley, Utah, USA

Living In: Cedar City, Utah, USA

About me:
I am a stay at home mom of 5 kids under 6 with newborn identical twin girls, so you can probably guess that my life is crazy! I love being able to stay home and enjoy them. I have been married for almost 7 years and loving it. I like to do most anything outdoors. I also like to play many sports including volleyball, softball, tennis, and basketball. I have played the flute for 12 years. I really enjoy playing and my talent has allowed me to tour several countries. I also love to cook and try new recipes.

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Newest Cooks

MindyChicken

Cooking Level: Intermediate

Home Town: Ogden, Utah, USA

Living In: Cedar City, Utah, USA

About me: Basically, besides hygene, I believe there are no rules to cooking. Currently, I'm a financially challenged college student living alone with my precious pans.

ILuvSouthernCooking

Cooking Level: Intermediate

Home Town: Hattiesburg, Mississippi, USA

Living In: Cedar City, Utah, USA

jerome

Cooking Level: Professional

Home Town: Cut Bank, Montana, USA

Living In: Cedar City, Utah, USA

About me: born in montana moved to the west coast for 10 years learned to cook from chef Mrs. Gammelli from Mt.Hood. did a lot of catering and learned to love fresh seafood. never would hav…
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Newest Reviews

Pork Tenderloin in Bourbon

Reviewed on Apr. 23, 2008 by Diana G.

Double the ingredients AND add the 1 cup apricot preserves someone else suggested. Delicious!

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Cashew Chicken with Water Chestnuts

Reviewed on Apr. 5, 2008 by Diana G.

Delish! Ended up really liking this dish with a couple of changes... No hot sauce While cooking the chicken: 1 glove of garlic salt & pepper to taste To sauce: 3 teaspoons sugar

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