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Farmington, New Mexico

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
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Chicken Breasts in Caper Cream Sauce

Reviewed: Apr. 2, 2007
Fabulous!! The only thing I would change for next time is tripling the sauce instead of doubling! I served the chicken over noodles, so maybe that is why I seemed to need more sauce. There was enough for 3 chicken breasts, but not the fourth. Very easy, yet elegant.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
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Chocolate Torte

Reviewed: Mar. 30, 2007
I'm surprised any of the frosting made it onto the cake - it was so good I found myself eating it before even frosting the cake!!! I took this to work, and it was a hit. Very tasty, and very pretty.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
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Tonkatsu - Asian-style Pork Chop

Reviewed: Mar. 28, 2007
I am now in love with Panko bread crumbs!!! I really didn't think they would make much of a difference, even after reading the other reviews, but, WOW!! They are so light, airy, and crunchy - so much better than regular bread crumbs! This recipe over all was good, but I do think that it is missing a little bit of something. I served the pork chops with sweet and sour sauce, which complimented them nicely, but it would have been nice to have a little more flavor in the actual pork chops so the sauce wouldn't be necessary. My husband said to definitely keep this recipe around!
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
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Red Skinned Potato Salad

Reviewed: Mar. 23, 2007
One of the best potato salads I have had!! I loved the addition of the bacon. I did substitute about 1/4 c. of mayo with mustard, but that was the only change I made. Delish!
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
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Dill Dip III

Reviewed: Mar. 23, 2007
Really good!! I would add more dill next time (the dill taste wasn't very noticeable) but I will definitely make it again!!
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4 users found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chocolate Covered Strawberries

Reviewed: Feb. 8, 2007
This is an excellent and easy recipe. I didn't have a double boiler, but I just used a regular saucepan and made sure I was constantly stirring to avoid scorching the chocolate. Also, I added 2 tablespoons of Nutella to the chocolate for an even more delicious hazelnut flavour. For Valentine's day, I made these for my husband and added valentine's heart sprinkles to the chocolate before it hardened.
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15 users found this review helpful

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Cooking Level: Beginning

Home Town: Grand Rapids, Michigan, USA
Living In: Farmington, New Mexico, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.41 star rating.

Grilled Mahi Mahi

Reviewed: Jan. 31, 2007
I'm going against the majority on this one - this wasn't one of my favorites. The word that came to my mind was "interesting." I didn't cook it on the grill - but in the oven at 375 for about 30 minutes. The fish was done perfectly, but the toppings didn't go all that well to me. I did forget to put the cheese on top, but then again, I don't think I have ever put cheese on my fish! I probably won't try this again.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
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Cream of Tomato Soup with Pesto

Reviewed: Jan. 26, 2007
I liked this - my husband did not. I think he liked the taste of it, but the texture turned him off because it's not as smooth and creamy as canned soup. I really liked the addition of the pesto. I will probably just do canned soup next time because of it's simplicity and just add pesto to it, and maybe some half & half. I did add the pesto to the whole pot instead of individual servings, but served each bowl with a bit of freshly grated Parmesan cheese.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Breaded Brussels Sprouts

Reviewed: Jan. 17, 2007
This was good, but I had to add extra breadcrumbs and cheese to the top. There wasn't really enough to coat the brussel sprouts. I still like brussel sprouts and butter the best.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Split Pea Soup

Reviewed: Jan. 17, 2007
Really yummy! The only thing I changed was substituting some of the water with chicken broth because I had some I needed to use up. Next time I would put in more peas, it didn't seem to have quite enough to me.
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2 users found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.

Aimee's Quick Chicken

Reviewed: Jan. 17, 2007
This was, interesting. I wouldn't make it again, but it was really easy. I think it was the flavor of the teriyaki sauce and mustard that didn't go together very well to me.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

French Toast Souffle

Reviewed: Jan. 17, 2007
Made this for a baby shower and everyone liked it. I thought it was ok. My biggest complaint was that it took longer than the 30 minutes to cook - probably about 45 and I was afraid that it was still too eggy in the middle. But it disappeared from the table, so everyone else liked it!!
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Apple Orchard Punch

Reviewed: Jan. 17, 2007
Really good!! I didn't measure exactly, but this was a hit!
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3 users found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.
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Marinated Grilled Shrimp

Reviewed: Jan. 17, 2007
This was pretty good, we ate all of the shrimp, but nothing really outstanding to me. I followed the recipe except for substituting dried basil for fresh. Maybe the fresh basil would have made all of the difference.
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1 user found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Southwest Dipping Sauce

Reviewed: Jan. 5, 2007
I didn't have any ketchup, so I used bbq sauce instead, but I loved it. Served it with chicken and it was a hit.
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3 users found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Amy's Cilantro Cream Sauce

Reviewed: Jan. 5, 2007
5+++++ I can't get enough of this recipe!! We had this last night on salmon, and couldn't stop thinking of everything it would be good on. It made way too much for just 2 people, but we will be eating it until it's gone, I'm sure. I had it today for lunch with some leftover chicken breasts and it was fabulous. Will be having it on hamburgers this weekend. I followed the recipe exactly.
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

German Chocolate Pie

Reviewed: Jan. 3, 2007
This tasted good, but didn't set up very well. The chocolate layer is very rich, but I liked it. I cooked it longer than called for, but it was still a bit runny. I will try it again though!
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1 user found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
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Asian Chicken Salad

Reviewed: Dec. 19, 2006
Really yummy! I just used chicken breasts (marinated in teriyaki sauce for about 20 minutes). I also added mandarin oranges. I substituted chow mein noodles for the rice noodles. The dressing was fantastic!! Definitely leaving this one in my recipe box!
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4 users found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Salmon Fillets with Creamy Dill

Reviewed: Dec. 9, 2006
This is up in the running for one of my favorite salmon recipes. My husband could not stop talking about it. I followed the recipe exactly except for not using all of the mixture on top of the salmon. I used the extra to serve on the side for dipping as another had suggested. Super easy - the prep time is only about 5 minutes. A perfect meal!
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Kentucky Biscuits

Reviewed: Dec. 9, 2006
So easy and so tasty! I didn't think these were heavy at all. I didn't knead for 2 minutes - just long enough to incorporate everything together. These are easy enough to make at the last minute. Way better than bisquick, and almost just as fast!
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2 users found this review helpful

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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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