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Albuquerque, New Mexico

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Albuquerque, New Mexico

In Albuquerque, red and green chile sauce reign supreme, topping everything from enchiladas and burritos to huevos rancheros and even burgers. A sauce's bite is not determined by the color of the chile, as often believed, but by the particular variety of the fruit, and when it was grown. When ordering food in Albuquerque, it’s wise to ask the waiter which color sauce is hotter that day to suit your tastes. Or, just order your dish "Christmas-style," so it comes with both. Said to have originated in Albuquerque, sopaipillas are often served alongside spicy meals. When these fried doughy treats are dipped in honey, they help soothe a burning tongue.
 

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Featured Cook


Cooking Level: Intermediate

Living In: Albuquerque, New Mexico, USA
About me:
I work in a restaurant and have done for 12yrs now, its hard work but enjoyable.so when i am off i like to cook somethink simple, although i would like to try some new things for a change.my husband and i love to go out and ride on the motorcycle it is very relaxing and we enjoy the out doors very much.

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Newest Cooks

Photo by Debra Reyn

Debra Reyn 

Cooking Level: Intermediate
Home Town: Albuquerque, New Mexico, USA
Living In: Aurora, Colorado, USA
About me: I love the New Mexican style Mexican food. It is a cross between the american indian and original mexican. I love to go "home" to Albuquerque and eat at all my favorite places. …
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Cheryl 

Cooking Level: Intermediate
Living In: Albuquerque, New Mexico, USA
About me: 44 year old who just got married to an awesome cook!

sweetieportland 

Cooking Level: Expert
Home Town: Albuquerque, New Mexico, USA
Living In: Portland, Oregon, USA
About me: I remember making brownies by myself at 7yrs old with the receipe from my sisters Walt Disney Cook Book. I started cooking the Thanksgiving dinner at 16.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Cheryl's Spinach Cheesy Pasta Casserole

Reviewed on jun. 30, 2009 by Debra Reyn 
Doubled this recipe,used large shell pasta, added some cubed squash & extra cheese and spices, served with grilled lemon pepper chicken. Great dish! My family loved it and I will surely be making it again. Thanks for another favorite!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Awesome and Easy Creamy Corn Casserole

Reviewed on jun. 22, 2009 by CINCASUE 
This is yummy! Have seen this casserole for years so finally made it. We loved it! I added some cheese, and next time I will add some Hatch green chile. I was really surprised the husband liked it, but he did!! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.77 star rating.

Crazy Crust Pizza Dough

Reviewed on jun. 18, 2009 by Cookie munster 
amazing!!it didnt taste as fluffy as regular pizza dough but it goes well with any kind of topping.
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