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Photo of: Artichoke Chicken

Artichoke Chicken

Submitted by: ARDRURY
Home Town: Essex Junction, Vermont, USA
Living In: Columbus, Mississippi, USA
Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal. 

Photo of: Clone of a Cinnabon

Clone of a Cinnabon

Submitted by: Marsha Fernandez
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 

Stuffed Zucchini I

Submitted by: Debbie
In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal. 

Photo of: Chicken and Bacon Shish Kabobs

Chicken and Bacon Shish Kabobs

Submitted by: Angie
Home Town: Visalia, California, USA
Marinated mushrooms and bacon-wrapped chicken chunks are threaded onto skewers with pineapple, and cooked on the grill! 

Photo of: Strawberry Spinach Salad I

Strawberry Spinach Salad I

Submitted by: Andrea McInnis
The dressing in this spinach and strawberry salad is fabulous. It begins with vinegar and olive oil and goes on from there with sugar, bits of onion, Worcestershire, sesame seeds, paprika, and poppy seeds. It 's chilled before serving so all of the flavors mingle nicely. 

Twice-Baked Mashed Potatoes

Submitted by: Margaret Mayhugh
Provided by: Simple & Delicious
If you like the filling in twice-baked potatoes, you'll love the flavor of this savory side dish that complements most entrees. 'It's a good way to finish off extra mashed potatoes,' says Margaret Mayhugh of Murphysboro, Illinois. 

Chocolate Frozen Yogurt

Submitted by: BreezyLou
Living In: Visalia, California, USA
Wonderfully rich frozen yogurt. The taste is like chocolate cream pie filling with a bit of tang from the yogurt. Lots of calcium, but low in fat and calories - a sweet treat you can feel good about! 

Photo of: Sassy Steak Marinade and Sauce

Sassy Steak Marinade and Sauce

Submitted by: Mrs. Erin Steele
Living In: San Jose, California, USA
A tangy marinade and sauce for all types of steak. Flavorful but not too spicy. Can easily be doubled. 

Photo of: Crunchy Romaine Toss

Crunchy Romaine Toss

Submitted by: Bissy Crosby
Provided by: Simple & Delicious
As the soup simmers I throw together Crunchy Romaine Toss,' she notes. Ramen noodles, broccoli and nuts get a unique treatment in this salad from a sweet-tart dressing. 'Guests always ask for the recipe,' she says. 

Photo of: Southern Butter Rolls

Southern Butter Rolls

Submitted by: Maria Magee
There actually is no butter in these dinner rolls, but they have such a pleasing, light texture and flavor that you will not miss it. 

Photo of: Annemarie's Lemon Bars

Annemarie's Lemon Bars

Submitted by: Ingrid
Annemarie is a German lady I met over 20 years ago, when we were living in Indiana. Talk about a good cook! 

Photo of: Cornbread Casserole

Cornbread Casserole

Submitted by: Nan
A deliciously moist and dense cornbread with a topping of melted cheese. 

Photo of: Pepperoni Drop Biscuits

Pepperoni Drop Biscuits

Submitted by: Sandra Buchanan
Provided by: Simple & Delicious
Sandra Buchanan uses garlic powder, Italian seasoning, sliced pepperoni and cheddar cheese to whip up a savory sensation in her Bath, New York kitchen. 'These biscuits go great with spaghetti, macaroni and cheese or breaded fish,' she says. 

Photo of: Coconut-Cornflake Cookies

Coconut-Cornflake Cookies

Submitted by: LG Burnett
Flourless cookies. 

Photo of: Heart Attack Eggs

Heart Attack Eggs

Submitted by: KIRBERT70
This is a great breakfast, especially on the weekend. You fry bacon on a skillet, then after the bacon is crispy, fry eggs in the bacon grease. Garnish your plate with toast or fruit. 

Photo of: Shrimp Tetrazzini

Shrimp Tetrazzini

Submitted by: Christine Johnson
Living In: Eureka, California, USA
A rich pasta dish full of shrimp and parmesan cheese. 

Photo of: Lola's Horchata

Lola's Horchata

Submitted by: LOLA
Living In: Chula Vista, California, USA
A refreshing Mexican drink made with rice, milk, vanilla, and cinnamon. A great balance for spicy foods, enjoy this served over ice. 

Photo of: Mexican Lasagna

Mexican Lasagna

Submitted by: Shannon R.
Lasagna noodles are baked with an earthy blend of beef, refried beans, oregano, cumin and garlic, with salsa spooned over. Topped with sour cream, green onions, olives and Pepper Jack cheese, the casserole gets one more brief baking to melt the cheese. 

Photo of: Banana Peanut Butter Bread

Banana Peanut Butter Bread

Submitted by: Corwynn Darkholme
In this clever recipe, a popular variation on the peanut butter sandwich is made into a bread! It also calls for walnuts. 

Country Chicken

Submitted by: JulieH
Living In: Delray Beach, Florida, USA
Easy stewed chicken with sour cream gravy that is sure to stick to your ribs. 
 
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