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	Featured Cook Sheila Cooking Level: Expert Living In: Idaho Falls, Idaho, USA
About me: Im certainly no pro by any means. But I do love being in the kitchen. For the cooking not the clean up that is.. :0) My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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Blair L

Cooking Level: Intermediate

Home Town: Idaho Falls, Idaho, USA

Living In: Clearfield, Utah, USA

About me: I am a father of two beautuful girls that are not picky eaters, ... usually. I have always loved cooking since my mother forced my siblings and I to do it from a young age (my tw…
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Dancing Queen

Cooking Level: Intermediate

Home Town: Hanford, California, USA

Living In: Idaho Falls, Idaho, USA

About me: I hated to cook... until I moved out of my parents house, and 1500 miles away from my family. Now, I cant stop.

KOKAKAT

Cooking Level: Intermediate

Home Town: Idaho Falls, Idaho, USA

About me: I am a stay at home mom. I have two small boys, that are the light of my life. I am married to a biker, and we try to ride as much as we can.

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Newest Reviews

Pumpkin Spice Cookie

Reviewed on Nov. 13, 2009 by Dancing Queen

Easy to make and taste like the supermarkets pumpkin cookies. I added 1 tsp of pumpkin spice and a cup of chocolate chips to the batter before cooking. I also had to cook mine for 14 minutes to set, the first batch was gooey at 10 and had to go right back in the oven.

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Delicious Ham and Potato Soup

Reviewed on Nov. 9, 2009 by Dancing Queen

Hands down the best potato soup I have ever had. I omitted the onion and used a dash of onion powder in its place. I also added about a cup of carrots as well. After reading others reviews I added only 1.5 cups of milk to the roux and my soup ended up being nice and thick. This is my new go to recipe for potato soup.

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