community

Idaho Falls, Idaho

Home

Find a Location:  

The New Recipe Box

The New Recipe Box

Now with photos, a fast and easy shopping list - plus sharing!

CHECK IT OUT

Display picture for Sheila

Featured Cook


Cooking Level: Expert

Living In: Idaho Falls, Idaho, USA
About me:
Im certainly no pro by any means. But I do love being in the kitchen. For the cooking not the clean up that is.. :0)

My Profile | Cooks I Like | Reviews | Photos
Recipes | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by Blair L

Blair L 

Cooking Level: Intermediate
Home Town: Idaho Falls, Idaho, USA
Living In: Clearfield, Utah, USA
About me: I am a father of two beautuful girls that are not picky eaters, ... usually. I have always loved cooking since my mother forced my siblings and I to do it from a young age (my tw…
MORE »
Photo by Dancing Queen

Dancing Queen 

Cooking Level: Intermediate
Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA
About me: I hated to cook... until I moved out of my parents house, and 1500 miles away from my family. Now, I cant stop.
Photo by KOKAKAT

KOKAKAT 

Cooking Level: Intermediate
Home Town: Idaho Falls, Idaho, USA
About me: I am a stay at home mom. I have two small boys, that are the light of my life. I am married to a biker, and we try to ride as much as we can.
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Pumpkin Spice Cookie

Reviewed on Nov. 13, 2009 by Dancing Queen 
Easy to make and taste like the supermarkets pumpkin cookies. I added 1 tsp of pumpkin spice and a cup of chocolate chips to the batter before cooking. I also had to cook mine for 14 minutes to set, the first batch was gooey at 10 and had to go right back in the oven.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Delicious Ham and Potato Soup

Reviewed on Nov. 9, 2009 by Dancing Queen 
Hands down the best potato soup I have ever had. I omitted the onion and used a dash of onion powder in its place. I also added about a cup of carrots as well. After reading others reviews I added only 1.5 cups of milk to the roux and my soup ended up being nice and thick. This is my new go to recipe for potato soup.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Molly's Chicken

Reviewed on Nov. 5, 2009 by Mrs.Williams 
I thought this was great! I made it exactly as written except I used boneless skinless chicken thighs...super good!
Was this review helpful? [ YES ]
0 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?