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Tater Tot Casserole III

Submitted by: Andrew and Amy Welch

This hearty favorite with ground beef, mushroom soup, French-style green beans and tater tots will please the whole family.

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Sweet Summer Fruit Bruschetta

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association

In this sweet and fruity appetizer, baguette slices are broiled with cinnamon and sugar, topped with a juicy mix of fresh California peaches and plums, and finished with chopped glazed walnuts.

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Ground Turkey Soup

Submitted by: Tammy Zosh

Quick and easy 'warmer' for those cold days!

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Tarragon-Turkey Soup

Submitted by: smartin

Home Town: Norfolk, Virginia, USA

Living In: Golden Isles, Georgia, USA

This is a quick, yummy soup perfect for a cool evening.

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Pumpkin Turkey Chili

Submitted by: SOMEONESWT

A chili for autumn! Turkey, pumpkin, and traditional chili ingredients go together well in this spicy concoction.

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Lucy's Tomato and Peach Chutney

Submitted by: Lucy Danylewich

A sweet and spicy chutney made with tomatoes, peaches, apples, celery and onion that's very addictive. So easy to make you'll find yourself adding this to just about any dish!

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Several steps build to the final salad crescendo. Chopped apples and bananas marinate in pineapple juice, and kiwi and strawberries are sliced. Then everything is mixed into peach pie filling and spooned into a beautiful serving bowl.

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Mixed Fruit Crisp

Submitted by: Shelley H.

Apples, peaches, bananas and raisins baked with a cinnamon spiced oaty crumble topping.

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Bananerberry Smoothie

Submitted by: M

Strawberries, bananas, peaches, and apples blended with vanilla ice cream for a delightful fruit smoothie.

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Budget-Wise Chicken Pie

Submitted by: Wendy

Inexpensive, easy to make, and delicious chicken pie!

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Ground Chicken Gumbo

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

You can substitute ground turkey or pork in this recipe.

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Italian Wedding Soup I

Submitted by: Star Pooley

Make a little extra to send on the honeymoon! This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot.

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Mom's Island Treasures

Submitted by: Angie Lov.

Soft and chewy. Made with milk chocolate chips, coconut, and pecans. They are a favorite at church and at home.

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Lemon Coconut Squares

Submitted by: Donna Biddle
Provided by: Simple & Delicious

'The tangy lemon flavor of this no-fuss bar dessert is especially delicious on a warm day,' informs Donna Biddle from Elmira, New York. 'It reminds me of selling lemonade on the sidewalk as a little girl.'

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Frosted Banana Bars

Submitted by: Delta

Great tasting banana bars that are moist and sweet. Frost with cream cheese icing and enjoy!

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Taylor's Piroshki

Submitted by: Taylor's Mommy

These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.

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Potato and Egg Casserole

Submitted by: Connie

Sliced potatoes are layered with hard-boiled eggs and baked in a rich sauce of sour cream and margarine.

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Pierogi from Granny

Submitted by: silkdiver

Home Town: Sydney, New South Wales, Australia

Beef and pork-filled pierogi make a great traditional Polish meal. This is a recipe my Polish grandmother used to make. Although I don't like a lot of Polish food, this is a family favorite I love. It is a lot easier and faster if two people make it together.

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Empanadas

Submitted by: Rosina

Better make plenty - these disappear fast. The unbaked dough may be frozen. The baked cookies may also be frozen.

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Valencian Savory Empanadas

Submitted by: IIJUAN12

Small pockets of dough filled with ham, onion, tomatoes, parsley, and hard-boiled eggs. These are as tasty as they are easy and impressive. They make great appetizers!

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