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The reviewer gave this recipe 1 stars. This recipe averages a 3.82 star rating.

Pork Chop Casserole II

Reviewed: Apr. 3, 2008
My family did not like this recipe at all, which is strange because they are quite adventurous when it comes to trying new things. The sauce made from the soup and mayo was too thick (if I ever made it again, which I have been requested NOT to do, I would add a little milk). The crunchy topping was interesting and a good idea, but I would cut back on the seasonings a bit as we found it to be too salty. Unfortunately, this recipe was a bust for us...we all ended up eating Cheerios for dinner instead.
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Cooking Level: Expert

Home Town: Longmont, Colorado, USA
Living In: Henderson, Nevada, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Cream Puff Cake

Reviewed: Apr. 1, 2008
I made this for a family get together and everyone loved it. It was also really easy to make. I'll definitely make this again.
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3 users found this review helpful

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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Photo by Darcey55

Black Bean and Salsa Soup

Reviewed: Mar. 5, 2008
So great! I love how simple and healthy this is, and it was delicious too. I added some jalapeno slices before blending, and corn while heating it up. I'll be making this frequently!
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6 users found this review helpful

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Photo by Darcey55

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Mexico Beach, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
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Fluffy White Frosting

Reviewed: Feb. 27, 2008
This was really good! I used it as frosting for ice cream cone cupcakes (cupcakes baked in actual ice cream cone cups). It was very light and airy, shiny, and marshmallowy. I followed the recipe exactly and made sure to whip it a lot!
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11 users found this review helpful

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Photo by Darcey55

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Mexico Beach, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Easy Biscuits

Reviewed: Feb. 24, 2008
Very Easy to work with. Like previous reviewers I made this with Butter and added sugar for flavor. Came out beautiful and tasty!
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Photo by Mr. and Mrs. V

Cooking Level: Intermediate

Living In: Longmont, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Photo by Darcey55

Fluffy Peanut Butter Frosting

Reviewed: Feb. 22, 2008
Super great! I followed the recipe exactly, even though some reviews said to change the amounts. I just made sure the butter was room temperature and whipped it like crazy with the peanut butter. I put it on top of brownies I made in a mini-muffin pan and they were spectacular!
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1 user found this review helpful

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Photo by Darcey55

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Mexico Beach, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Roasted Rack of Lamb

Reviewed: Feb. 20, 2008
My husband is Greek, so he grew up eating lamb all the time. I had never cooked it before and decided to try this recipe. My mother-in-law must have been so green with envy when my husband told her it was absolutely the best lamb he had ever had!
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3 users found this review helpful

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Cooking Level: Expert

Home Town: Longmont, Colorado, USA
Living In: Henderson, Nevada, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Jalapeno Popper Spread

Reviewed: Feb. 5, 2008
I made this recipe for a Super Bowl party and everyone LOVED it. I followed someone elses advice and sprinkled it with panko bread crumbs before baking it, yum! I will definitely make this again.
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2 users found this review helpful

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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.

Best Carrot Cake Ever

Reviewed: Nov. 4, 2007
Looks great,tastes great!
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Photo by Melody
Home Town: Longmont, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Easy Devonshire Cream

Reviewed: Nov. 4, 2007
I made this recipe in just minutes and it was as great as it is simple! I have tasted devonshire (clotted) cream in fancy coffee/tea houses and this is seriously just as good!
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1 user found this review helpful

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Photo by Melody
Home Town: Longmont, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.

Banana Bread Cookies

Reviewed: Sep. 14, 2007
These cookies were moist and delicious, just like banana bread. My two boys loved them.
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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Pumpkin Crunch Cake

Reviewed: Sep. 14, 2007
This recipe was delicious! It came out perfectly, and everyone LOVED it, I will definitely be making this for Thanksgiving.
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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Orange Soy Pork Loin

Reviewed: Jun. 24, 2007
Wow! The pork was so juicy and tender thanks to the oven bag, and it was so flavorful! Everyone, including my five kids, told me this was a keeper. It's almost impossible to find something that everyone likes, but this is it!
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Longmont, Colorado, USA
Living In: Henderson, Nevada, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Better Cheddar Chicken

Reviewed: Jun. 24, 2007
I would give this recipe 4 1/2 stars. I liked the way the top of the breasts crunched up, but the bottom was a little mushy, even though I flipped them halfway through. I doubled the amount of creole seasoning I used, which added a nice kick, but next time I will halve the butter and add an equal amount of mayonnaise to the mix before coating. I think that will give it an extra zing. I baked mine on a cookie sheet, and 40 minutes was perfect for juicy boneless, skinless breasts.
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Cooking Level: Expert

Home Town: Longmont, Colorado, USA
Living In: Henderson, Nevada, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Reviewed: Jun. 20, 2007
I gave this recipe 5 stars, but it was probably more like 4 1/2. Everyone in the family absolutely loved it. I did add onions to the mushroom saute, and that added a little more flavor. Next time I will add some red peppers or maybe some diced tomatoes just to give it a little something extra. I will definitely be making it again soon!
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1 user found this review helpful

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Cooking Level: Expert

Home Town: Longmont, Colorado, USA
Living In: Henderson, Nevada, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

French Toast Bake

Reviewed: May 18, 2007
This was very easy to make and convenient because I made it a day ahead of time. Next time I make this I think I'll omit the blueberries, just a personal preference. I really loved this!
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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Egg and Hash Brown Pie

Reviewed: May 18, 2007
This was pretty good, tasted like an omelette, but was very easy to prepare for a crowd. I'm sure I will be making this again.
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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Sausage Casserole

Reviewed: May 18, 2007
This was delicious!!I made this and other casseroles for a brunch and it was by far the favorite and for good reason. I will definitely make this again, YUM!!
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3 users found this review helpful

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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Kentucky Butter Cake

Reviewed: Apr. 23, 2007
DELICIOUS!! As if there wasn't enough butter, I topped the cake with a browned butter glaze. Everyone loved this cake, and I will definitely make it again.
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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.

Christmas Turtle Candies

Reviewed: Feb. 10, 2007
I agree with other reviews, these did taste good, but were incredibly hard to chew. I think the preparation was fairly easy, I just wish they would've turned out a little better.
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3 users found this review helpful

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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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