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Jomomma1955

Cooking Level: Expert

Home Town: Arvada, Colorado, USA
Living In: Thornton, Colorado, USA
About me:
 My mother started teaching me how to cook when I was about 6 or 7. I learned how to make Fried eggs and Toast for my daddy's breakfast. I was so proud to help my Mom when she was taking care of my new baby brother.

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Tuesdays_Gone 

Cooking Level: Expert
Home Town: Arvada, Colorado, USA
Living In: Nashville, Tennessee, USA
About me: I love to cook. I have been cooking since I was old enough to stand on the kitchen chair next to my mom, who was one of the all time great cooks. She grew up during the depression…
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Mike7121 

Cooking Level: Professional
Home Town: Arvada, Colorado, USA
Living In: Littleton, Colorado, USA
About me: I am a professional chef and have been working in Hospitality for 23 years. Currently I am the restaurant chef for one Starwood Hotels and Resorts restaurants in Denver, Colorado…
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Mooma 

Cooking Level: Intermediate
Home Town: Denver, Colorado, USA
Living In: Arvada, Colorado, USA
About me: I love to cook, crochet, knit, crewel, embroidery and do other crafts. I love my two cats, and oft times foster cats/kittens for adoption. While crafting, I am plugged into my f…
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Newest Reviews

The reviewer gave this recipe 1 stars. This recipe averages a 4.29 star rating.

Beef Stew I

Reviewed on Dec. 18, 2008 by khar73 
Very, very, very bland. No flavor or taste. Had to add a lot of seasoning just to get some taste.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.68 star rating.

Baked Potato Soup

Reviewed on Dec. 18, 2008 by khar73 
Very similar to Outbacks Backed Potato Soup that they had (don't know if they still do). Used heavy cream instead of half and half and didn't peel potatoes. Was thicker with the heavy cream.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Cabbage Fat-Burning Soup

Reviewed on Jun. 30, 2008 by SUELLEY 
Made this last nite for hubby who's on this "I've gained 5 pounds and feel fat" kick. It was awesome! Did make a few changes: We used Hot and Spicy V-8 juice, added an extra packet of onion soup mix, 1/2 bottle of tiger sauce and an extra can of green beans. We both thought it was tasty and healthy!.... until we added a few of the croutons from the Panzanella salad from this site! LOL
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3 users found this review helpful

 
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