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Photo of: Raspberry Cheesecake Stuffed French Toast

Raspberry Cheesecake Stuffed French Toast

Submitted by: LADYHEN76
Raspberry puree blended with cream cheese is sandwiched in between slices of French bread, then battered and browned for an extra scrumptious brunch treat. Fun for kids to help make, too! 

Photo of: Special Deviled Eggs

Special Deviled Eggs

Submitted by: Sara
Horseradish sauce and sweet relish sets these deviled eggs apart from the rest! 

Apple Pie Shot

Submitted by: Andrew Simmons
This is a mouth watering vodka shot that tastes just like mom's apple pie. vodka mixed with apple cider and topped with whipped cream and cinnamon. 

Photo of: Canadian Cedar Planked Salmon

Canadian Cedar Planked Salmon

Submitted by: Wendy L
The salmon is slow cooked, which produces a rich, smoky flavor. Guests enjoy the wonderful taste of this specially prepared salmon. The plank must be soaked overnight before use. Be sure to use wood that has not been treated with any chemicals. 

Photo of: Awesome Apple Martinis

Awesome Apple Martinis

Submitted by: Stacia Gowens
Apple schnapps, vodka and apple juice are shaken, not stirred. 

Photo of: Grilled Sausage with Potatoes and Green Beans

Grilled Sausage with Potatoes and Green Beans

Submitted by: Tonya Merriman
Sausage and vegetables are grilled together in a foil packet. This recipe is easy and delicious, and perfect for a quick holiday meal or camping! 

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Photo of: Southwest Cheese Roll-Ups

Southwest Cheese Roll-Ups

Submitted by: Kerrygold
This delicious sandwich, with zesty Southwest flavors, features shredded Kerrygold Dubliner Cheese, fresh vegetables and refried beans wrapped in a flour tortilla. It’s easy to make and eminently portable. 

Photo of: Favorite Topped Deviled Eggs

Favorite Topped Deviled Eggs

Provided by: Kraft
The addition of Neufchatel cheese makes these deviled eggs exceptionally creamy. 

Photo of: Penne Pasta with Spinach and Bacon

Penne Pasta with Spinach and Bacon

Submitted by: Superman's Mom
Home Town: Holland, Michigan, USA
This is a quick light meal. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will compliment anything. 

Photo of: Cajun Shrimp Orecchiette

Cajun Shrimp Orecchiette

Submitted by: Dawn Drouin
A spicy shrimp, tomato, and spinach sauce tops interesting orecchiette ('little ears') pasta. 

Photo of: Grilled Sausage with Potatoes and Green Beans

Grilled Sausage with Potatoes and Green Beans

Submitted by: Tonya Merriman
Sausage and vegetables are grilled together in a foil packet. This recipe is easy and delicious, and perfect for a quick holiday meal or camping! 

Photo of: Baked Beef Stew

Baked Beef Stew

Submitted by: Diane
Home Town: Mason City, Iowa, USA
Living In: Rockford, Illinois, USA
Cubed beef, carrots, potatoes, celery and onions baked in a thick tomato and beef bouillon sauce. 

Photo of: Double Layer Pumpkin Cheesecake

Double Layer Pumpkin Cheesecake

Submitted by: Stephanie Phillips
Cheesecake lovers will applaud this addition to the Thanksgiving dessert selection. Cinnamon, cloves and nutmeg spice the pumpkin-cream cheese batter baked in a graham cracker crust. Serve topped with whipped cream. 

Photo of: White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake

Submitted by: Cindy
Home Town: Silver Spring, Maryland, USA
Living In: Hagerstown, Maryland, USA
This makes an excellent cheesecake, similar to one you would get in a restaurant. Great for special occasions! Raspberry sauce is swirled into the batter of a creamy white chocolate cheesecake. Garnish with white chocolate curls if desired. 

Photo of: Baklava

Baklava

Submitted by: Donna Townsend
A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired. 

Photo of: Sweet Dinner Rolls

Sweet Dinner Rolls

Submitted by: Donna West
This versatile dough -with butter, milk and sugar -does make lovely sweet dinner rolls, but do not stop there. Use it for breakfast rolls like sticky buns and the like, too. 

Photo of: Guacamole

Guacamole

Submitted by: Bob Cody
Provided by: M&M's
Cilantro and cayenne give this tasty guacamole a kick. Makes four servings. 

Photo of: Banana Sour Cream Bread

Banana Sour Cream Bread

Submitted by: Esther Nelson
Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentle spice undertone. 

Photo of: Asian Salad

Asian Salad

Submitted by: Juanita Peek
For a sensational summer salad, toss shredded Napa cabbage and sliced green onions with toasted ramen noodles, slivered almonds and sesame seeds, then dress with an aromatic blend of oil, vinegar, sugar and soy sauce. 

Photo of: Pineapple Upside-down Cake Martinis

Pineapple Upside-down Cake Martinis

Submitted by: BoilerMish
Home Town: Northville, Michigan, USA
Living In: Oxford, Michigan, USA
This is an easy girlie drink made up by a good friend after she had one at a bar. Pineapple juice and vanilla vodka in a martini glass. Garnish with a wedge of pineapple and a cherry. 
 
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