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This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers.

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Boudreaux's Zydeco Stomp Gumbo

Submitted by: Lupe Boudreaux & Jason Parks

Tantalize your taste buds with a bowl of this tasty gumbo filled with chicken, pork, shrimp and spicy Cajun flavor!

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Original Irish Cream

Submitted by: Mom

Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla and almond. Will keep for 2 months if refrigerated.

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Aunt Teen's Creamy Chocolate Fudge

Submitted by: Kelly Phillips

This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so.

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Chewy Almond Nougat

Submitted by: Vera Kramer

We've been making this candy for years. It continues to be a tradition for when the kids and grandkids cone home for the holidays. I've substituted pistachios for the almonds with wonderful results.

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Homemade Gumdrops

Submitted by: Christin Holt

Your friends and family will remember these chewy fruity candies long after they've licked the last bit of sugar off their fingers! They're a great gift any time of year.

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Chocolate Mint Candies Cookies

Submitted by: Jackie Schmidt

I received this recipe through a cookie exchange years ago, and it has become a favorite of family and friends.

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Emily's Famous Marshmallows

Submitted by: HBIC

Home Town: Kansas City, Kansas, USA

Living In: Seattle, Washington, USA

These homemade marshmallows made with gelatin, egg whites and sugar syrup can be spread into a pan or piped to make holiday critters.

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Chewy Caramel

Submitted by: HARSHMA

Rich, chewy caramel to individually wrap or use in candy making.

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Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK

Home Town: Denver, Colorado, USA

Living In: Dhahran, Ash Sharqiyah, Saudi Arabia

Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.

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Panettone I

Submitted by: Lacey Lynn

This traditional Italian Christmas bread is suited for dessert, afternoon tea or breakfast. Enjoy!

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Nana's Christmas Stollen

Submitted by: Christine L.

A German Christmas treat. This recipe was handed down by my great grandmother to my grandmother to my mother.

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Bread Maker Doughnuts

Submitted by: rachel :D

Home Town: Santa Maria, California, USA

Use your bread machine to make light, yeast-risen dough for delicious homemade deep-fried doughnuts.

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Swedish Cured Pork Loin

Submitted by: Kathy Caswell

This is a delicious, easy to prepare main dish that is a little different. The meat is cured overnight in a dry rub of sugar, salt, cumin and cardamom. Be sure not to over cook or the meat will be dry.

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Cream Wafers

Submitted by: FARMLIFE

Cookies with a creamy butter filling.

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Bacon Wrapped Dates Stuffed with Blue Cheese

Submitted by: WINEANDCHEESE

Living In: Glen Ellyn, Illinois, USA

Dates are stuffed with blue cheese, wrapped in bacon and baked until crisp. These are delicious and very easy to make for a party. You can serve them at room temperature, so it is okay to make a few hours in advance!

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Easiest Peanut Butter Fudge

Submitted by: ANGIEH

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge.

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Bacon and Potato Soup

Submitted by: Kwollak

Onions, carrots, celery and potatoes are cooked in chicken broth before grated cheddar cheese and crumbled bacon are added to this hearty winter soup.

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Herman Reunion Cheese Ball

Submitted by: Ann

The requests for this family recipe never stop, so here it is for everybody to enjoy. These cheese balls freeze well for months and make wonderful holiday gifts. To give the balls as gifts: wrap each ball or log individually in festive holiday plastic wrap.