Great recipe. I used a variation of this recipe for Christmas and everyone raved about it. The only changes I made are I used "Roasted Garlic Parmesan" sauce in place of the Alfredo, because of this, I only sprinkled a in little garlic powder and omitted the garlic cloves. I did not put any cheese (other than the cream cheese) into the mix (this helps the consistancy stay smooth and creamy even as the dish cools). I did however sprinkle with Parmesan. Also, my husband would not share the oven so I popped it into the microwave for a few minutes, till the top was bubbly, and everyone still loved it.
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