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Display picture for Nicole, Queen of Chaos

Featured Cook


Cooking Level: Intermediate

Home Town: Queen Creek, Arizona, USA
Living In: Slater, Iowa, USA
About me:
Sometimes,...most times! it seems to me that my life has very little order. I have two toddler daughters, a very large puppy, a screaming cat, some fish (they don't make much noise), and a husband that has been likened to a giant. I work at home, at our local grocery store, at my church... I work a lot! I enjoy my downtime and my cooking time when I have them, so when I get the chance to do these things, I revel in them! Other times, you can find me painting murals on the walls of my house, studying a book in a very concentrated manner, or cleaning like a madwoman. It is who I am.

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Cassi

Home Town: Mesa, Arizona, USA
Living In: Queen Creek, Arizona, USA
Photo by Nicole Nealy

Nicole Nealy

Cooking Level: Intermediate
Home Town: Queen Creek, Arizona, USA
Living In: Slater, Iowa, USA
About me: I am a busy gal with three girls, two jobs, and studying by night to become an elementary school teacher! I love exotic, easy-to-whip-up fare! New foods don't scare me in any way,…
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Photo by drmmr

drmmr

Cooking Level: Intermediate
Home Town: Veneta, Oregon, USA
Living In: Queen Creek, Arizona, USA
About me: My mom has been the biggest influence for my cooking. From the time I was tall enough to reach the counter she has been teaching me culinary skills that I have to this day. I have…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Fajita Marinade I

Reviewed on Jul. 24, 2008 by Brian Becker
I love fajitas, usually a special restaurant treat. I've made this twice with chicken, onion, and red/orange bell peppers. I cooked it on high heat to get everything nice and brown, just a little more olive oil in the pan and everything glistens. They are amazing, better than the restaurant by far! One batch marinated overnight and it was a deeper, hotter flavor.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.

Alice Chicken

Reviewed on Jul. 13, 2008 by TAMMYBRUCE
Jus thad this recipe, my husband didn't think it was bad...I thought it was okay. Not really sure if I will make this again, I am sure this will definitely appeal to some tastes just not so much mine.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Broiled Tilapia Parmesan

Reviewed on Jul. 7, 2008 by TAMMYBRUCE
The best! Even my picky 5 year old gobbles this up!!!
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