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Mom's Zucchini Bread

Submitted by: v monte

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

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This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it.

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Russian Black Bread

Submitted by: Mary

There 's a nice tangy bite to this hearty dark rye that still has a tender crumb, thanks to bread flour. Cocoa and coffee powders darken the loaf, and caraway and fennel seeds impart just a bit of licorice flavor.

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Crab Dip

Submitted by: Laurie O'Grady

A warm bread bowl is the perfect way to serve this creamy crab dip.

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Linda's Lasagna

Submitted by: RBLAIR

Lasagna with cottage cheese and homemade beefy tomato sauce.

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Cheese and Olive Bread

Submitted by: TARA_BULL

Living In: Pearland, Texas, USA

French bread is topped with a creamy mixture of mozzarella, olives, mayo, butter, garlic and onion powders, and then baked to a delicious golden brown finish.

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Slow Cooker Buffalo Chicken Sandwiches

Submitted by: Divinesoalce21

This is a spicy, hearty sandwich that will please those who love buffalo chicken wings. This recipe is perfect for those days spent watching football.

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Lasagna Toss

Submitted by: jbabb

An easy pasta bake with the flavors of lasagna. Perfect for a hot weeknight supper.

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Chicken Marsala

Submitted by: Lisa

Herbed chicken in a sweet Marsala and mushroom sauce -- sounds simple, and it is -- simply delicious.

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Hot Dog Men

Submitted by: TRYPLM

A quick and easy meal that kids love! My mom made them for me when I was a kid, now I make them for my daughter.

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Mom's Turkey Sausage Patties

Submitted by: Ms. A

A quick and easy recipe for classic tasty breakfast sausage patties. Great with pancakes and eggs. This recipe has a mild to moderate zing. Increase cayenne and black pepper if you like more of a punch. Thyme may be substituted for sage, or use both.

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Southern Style Thanksgiving Green Beans

Submitted by: Kirk Warner

This is a great recipe for Thanksgiving or any holiday. It has been in my family for many years. Hope you enjoy it.

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Oven-Fried Potatoes

Submitted by: Delores Billings

These tasty potatoes are a family favorite. They're easy to make and travel well to potlucks. We enjoy them as part of a hearty breakfast or alongside meat for supper.

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Shrimp Linguine Alfredo

Submitted by: Tina

Elegant but simple, fast and very impressive!

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Pastry Cream

Submitted by: CHRISTINIBEANIE

This is a classic pastry cream often used in bakeries and restaurants. It can be used as a filling for cakes, pies or pastries. To make a lighter filling, fold in plain whipped cream.

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