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How can something so simple taste so rich and delicious? Butter is creamed and blended with melted chocolate, vanilla, and eggs, then beaten until thick and fluffy, and poured into a baked pie shell. Once the pie chills thoroughly, it can be served with whipped cream and a sprinkling of nuts for the crowing touch.

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Sugar Cookies with Buttercream Frosting

Submitted by: Diane

These cookies are melt-in-your-mouth delicious. They are simple to make and kids love to lick the frosting off the tops. Butter flavoring is in the buttercream for added flavor. You can find it in most supermarkets, in the baking aisle, where there are other flavorings such as vanilla.

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Butter Snow Flakes

Submitted by: Linda

A wonderful Spritz cookie with cinnamon in it. These freeze very well.

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Mom's Brussels Sprouts

Submitted by: POO642

Home Town: Lansing, Michigan, USA

Living In: Whitmore Lake, Michigan, USA

Brussels sprouts are topped with a buttery brown sugar sauce and walnuts.

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The Best Bean and Ham Soup

Submitted by: BenevolentEmpress

I make this hearty soup using the ham bone from our Easter spiral ham. I serve it with corn muffins and fresh fruit. It makes a huge pot of soup, so invite some friends or just freeze several portions for later use. Remember to soak the beans the night before you make the soup.

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Slow Cooker Lentil and Ham Soup

Submitted by: queendiva1

Home Town: Woodstock, Illinois, USA

Living In: Phoenix, Arizona, USA

Come home at the end of the day to a richly spiced broth filled with lentils, ham and veggies. Pair it up with cornmeal muffins and you have a great meal!

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Tiramisu Bowl

Submitted by: JELL-O

Your guests will love this easy to prepare tiramisu.

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Fresh Green Beans, Fennel, and Feta Cheese

Submitted by: FOXLAIRFARM

Home Town: Newtown, Pennsylvania, USA

Living In: Lewes, Delaware, USA

Fresh green beans and fresh fennel, cooked until crisp-tender are then briefly sauteed in extra-virgin olive oil, along with fresh basil and crumbled feta cheese.

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Yum Yum Green Beans

Submitted by: MYCHELLIE

Green beans with bacon, tomatoes, and onion, (optional) are great for family gatherings. Easy and quick to make with just a few ingredients.

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Arkansas Green Beans

Submitted by: KamiShay

Home Town: Fort Myers, Florida, USA

Green beans and bacon are baked in a sweet and savory sauce.

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Southern Fried Green Beans

Submitted by: Tammy

Five ingredients - canned green beans, bacon, sugar, salt and pepper - create this quick and easy side dish.

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Grecian Green Beans in Tomato Sauce

Submitted by: Lori

Home Town: Carlisle, Pennsylvania, USA

Living In: Alexander, Arkansas, USA

The tomato taste and seasonings are worth the time and effort. Try the sauce with okra, too. Enjoy!

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Aunt Kate's Green Beans in Tomatoes

Submitted by: BarbiAnn

Italian Flavor...easy to prepare. We are not a fan of green beans BUT cooked this way, simmered in a homemade tomato sauce, we are! Use fresh green beans.

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Sauerkraut-Stuffed Slow-Cooked Pork Roast

Submitted by: tmcox1977

Home Town: Quicksburg, Virginia, USA

Living In: Broadway, Virginia, USA

As the roast slowly cooks, the tangy flavors of the sauerkraut permeate the pork in this quick and simple, slow-cooked recipe.

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Orange Ginger Pork Roast

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

A delicious ginger and orange marmalade glaze emphasizes all the natural juicy flavor of delicious boneless pork roast.

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Kathy's Southern Corn Pudding

Submitted by: Jacquita

Home Town: Indiana, Pennsylvania, USA

Living In: Centreville, Virginia, USA

This is a wonderful side dish casserole made with corn and creamed corn that goes great with ham or pork.

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Peanut Butter Cup Cookies

Submitted by: BUCHKO

These cookies have a sweet peanut butter cup center.

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Cindy's Country Style Creole Pork Roast

Submitted by: SYNDI111

A spicy Cajun country style pork roast! Serve roast with rice and gravy and try not to eat too much! Brought it to a family gathering everyone loved it!

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Savory Pork Roast

Submitted by: Edie DeSpain

'I love this herbed roast so much that I make it as often as I can,' says Edie DeSpain of Logan, Utah. 'It's wonderful for special occasions, particularly when served with sweet potatoes and corn muffins.' It makes a lot, so you'll have leftover pork for the two reader recipes that follow.

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Pennsylvania-Style Pork Roast

Submitted by: Ronda Jay Holcimb

Our children wouldn't dream of eating sauerkraut until they tasted it with this tender and juicy pork roast at a family celebration. They devoured it and went back for seconds! Now it's a mainstay in my pork recipe file.

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