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Mary in AJ

Cooking Level: Intermediate

Home Town: Everett, Washington, USA
Living In: Apache Junction, Arizona, USA
About me:
 I like to cook, always have, try to stay away from fried foods, until recently, I was a cook for a hospice unit, bad for the diet!!!

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Chef Liddle 

Cooking Level: Professional
Home Town: Apache Junction, Arizona, USA
Living In: Florence, Arizona, USA
About me: Father of 6 that has worked hard to get where I am and love cooking with my family.
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shelle 

Cooking Level: Intermediate
Home Town: Apache Junction, Arizona, USA
About me: 26 yr. old stay at home mom of a 3 1/2 yr. old girl. Just moved to California. I enjoy cooking, love to eat good food, whether homemade or at a restaurant, especially if its wit…
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Mary in AJ 

Cooking Level: Intermediate
Home Town: Everett, Washington, USA
Living In: Apache Junction, Arizona, USA
About me: I like to cook, always have, try to stay away from fried foods, until recently, I was a cook for a hospice unit, bad for the diet!!!
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Tiramisu Cheesecake

Reviewed on Mar. 3, 2009 by Mary in AJ 
I have been making something similar to this for years. Some 10 years ago, there was an Italian Restaurant In the west end of Tacoma WA that made the BEST Tiramisu, brushed the crust with half Kahlua and half brandy. When I make my cheesecakes, I add the same amount for each liquor 4 Tbsp Kahlua and Brandy. Wonderful flavor and it reminds me of the days back home.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Broccoli with Garlic Butter and Cashews

Reviewed on Jan. 8, 2008 by Mary in AJ 
I LOVED THIS. The only change I made was using liquid butter substitute as am really trying to watch the fats. I made this for dinner along with a baked chicken breast. I am sure that those not needing to watch fat intake will use butter, but the flavor did not suffer at all. I will be making this again soon.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Golden Dinner Rolls

Reviewed on Nov. 22, 2007 by Eric Gorskie 
Outstanding rolls. Easy to make and well worth it.
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