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Photo of: Linda's Cranberry Cookies

Linda's Cranberry Cookies

Submitted by: Tori 
Home Town: Titusville, Pennsylvania, USA
Living In: Oil City, Pennsylvania, USA
Dried cranberries are delightfully tart against the sweetness of the white chocolate chips in these moist and tender cookies. 

Photo of: Country Apple Dumplings

Country Apple Dumplings

Submitted by: docswife Supporting Member (Click to learn more about Supporting Membership)
Living In: Morganfield, Kentucky, USA
Oh my Goodness!! Who knew that fresh apples, crescent roll dough, and citrus soda could make such a wonderful treat! 

Photo of: Better Than Sex Cake II

Better Than Sex Cake II

Submitted by: ANGELADY41 
Rich chocolate cake, caramel, toffee, and whipped topping - need I say more?! 

Photo of: Praline Pumpkin Mousse

Praline Pumpkin Mousse

Submitted by: JELL-O 
Garnish this light pumpkin mousse with currants, a light sprinkling of ground cinnamon and fresh mint leaves just before serving. 

Photo of: Cream Cake

Cream Cake

Submitted by: Carol 
This is a delicate white cake. Heavy cream is used instead of butter. 

Photo of: Pecan Pie Bars I

Pecan Pie Bars I

Submitted by: MARIETA 
These pecan pie bars are great for the children and adults in any family. 

Photo of: Pumpkin Cookies I

Pumpkin Cookies I

Submitted by: Ruth 
These soft and chewy cinnamon scented cookies are make with butter, oats, brown and white sugar, raisins and pumpkin puree. 

Photo of: Brownie Oat Cookies

Brownie Oat Cookies

Submitted by: Beth 
These cookies are low in fat and simple to make!! 

Photo of: Tater Tot Casserole II

Tater Tot Casserole II

Submitted by: KPETERS74 
This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy! 

Photo of: Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett 
Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible. 

Photo of: Honey Baked Chicken II

Honey Baked Chicken II

Submitted by: Gretchen Ramey 
Curried honey mustard imparts a golden hue to tender baked chicken. 

Photo of: Make Ahead Lunch Wraps

Make Ahead Lunch Wraps

Submitted by: Melissa Verna 
These are a delicious make-ahead lunch to freeze as a handy lunch to bring to work! Just make, freeze, and then heat in the microwave for a very balanced meal. 

Photo of: Yeast Dumplings

Yeast Dumplings

Submitted by: RHONDA35 
Home Town: Rio Hondo, Texas, USA
Living In: Austin, Texas, USA
An old-fashioned, heavier-style dumpling made with yeast, eggs, butter, sugar, and flour, this version will remind you of your grandmother's dumplings. It's perfect for chicken soup or chicken and biscuits. 

Photo of: Smoked Cheese Ravioli

Smoked Cheese Ravioli

Submitted by: Amber 
This creamy, quick dinner is easy but tastes gourmet! 

Photo of: Mini OREO Surprise Cupcakes

Mini OREO Surprise Cupcakes

Submitted by: KRAFT® 
Each chocolate cupcake is baked with a creamy filling and a cookie surprise inside. 

Photo of: Tacos in Pasta Shells

Tacos in Pasta Shells

Submitted by: grannycancook 
Jumbo pasta shells stuffed with a rich, spicy blend of cooked ground beef, cream cheese, and chili powder are baked with taco sauce and topped with cheese, crushed tortilla chips, and sour cream.  

Photo of: Sarah's Applesauce

Sarah's Applesauce

Submitted by: PHATCAT 
This applesauce is delicious! I make it for my younger brother all the time. He loves it, and he hates canned applesauce! 

Photo of: Pumpkin Parfaits

Pumpkin Parfaits

Submitted by: Jodster 
These layered desserts are a terrific alternative to pumpkin pie. Cream cheese, marshmallow creme, and canned pumpkin make for a light and smooth texture to contrast with the pecan and crushed gingersnap topping. 

Photo of: Banana Muffins II

Banana Muffins II

Submitted by: ABI_GODFREY 
These delicious banana muffins are easy for kids to make. 

Photo of: Marshmallow Fondant

Marshmallow Fondant

Submitted by: Kiele Briscoe 
Home Town: Nucla, Colorado, USA
Living In: Rocky Ford, Colorado, USA
Made with mini marshmallows, this tasty rolled fondant is easier than a traditional boiled fondant. 
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