This was really tasty. The flavors of the Coke & barbecue sauce blended well, but I think I'll cut the Coke in half next time because the sauce was a bit thin. This was a breeze to prepare.

I followed the recipe exactly, but thought the salmon was "just okay." Next time, i'll try grilling it or adding cayenne.

Absolutely gorgeous and lovely to serve during the Christmas season. This recipe rocks!

Delicious. I've searched a very long time for my idea of a perfect squash casserole and this is definitely it!!! I am a cheese lover, so I added a bit extra to suit my taste - also added extra crumbled Ritz crackers on top. Ths will be a regular staple for Thanksgiving gatherings from now on. Even people who didn't normally go for squash seemed to enjoy it.

This was terrific! I served this over 4th of July weekend for a cookout and everyone loved it. I made a few changes - first, I used 1 c. sour cream & 1 c. mayo (instead of all mayo)...I also added a cup of shredded Cheddar cheese. I personally prefer this side slightly warm or room temperature, but it's good chilled. Since I like bolder flavors, I think I will add some extra Ranch mix. I will be using this recipe on a regular basis. Thanks for sharing!!!

This was good enough...would probably make again

Excellent recipe. I took this to a pot luck at work and several thought it had chicken (which would be excellent also). Don't be scared by the ingredients - very delicious. I used pecans instead of walnuts.

These were pretty good! I'm a little unsure about the almond extract. I'm going to try this recipe again with just vanilla extract and also pre-salted macadamia nuts like another reviewer tried to see if it gives them something extra. I love white chocolate macadamia nut cookies and am still searching for that "perfect" recipe.

The chicken turned out really moist and the "crust" was the perfect crispness. I will definately make again.

It was good but not great. I guess I had expected alot more with the high rating. I agree with another poster that the veggies would have been good as just a side dish and left out the chicken. I will probably make again with just veggies as a side dish.

We loved it. My husband who hates ranch dressing loved it, he just kept on and on about how flavorful it was. I made it exactly has listed.

I thought this dish was just ok, however my husband loved it. I think next time I will tweek the sauce to make it more creamy.

Great recipe. I used an entire package of cream cheese in the 8x8 dish and adjusted the other filling ingredients accordingly. I also added a layer of ladyfingers with the coffee-maple syrup in the middle of two layers of filling. I loved the fact there is no alcohol in this recipe and my guests enjoyed it also at the dessert buffet after high school graduation. Keeps well and I am having some of the leftovers (not much was left) three days later and even better now. </