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Tell us … who are you in the kitchen?

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Featured Cook

2rugratsmom

Cooking Level: Beginning

Home Town: Paris, Texas, USA
Living In: Garland, Texas, USA
About me:
 I am a stay at home mom with two wonderful children and an incredible husband. He is the cook in the family but I am learning more everyday now that I am home and have the time to cook.

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Newest Cooks

Photo by Liz

Liz

Cooking Level: Intermediate
Living In: Paris, Texas, USA
About me: I spend a lot of time outside or reading, but in my spare time I love to cook. Growing up, often my mother was working too much to cook; I learned to fend for myself. After a few …
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Holly

Cooking Level: Intermediate
Living In: Paris, Texas, USA
About me: I am 23 years old, and have a wonderful husband named Jeff. We also have the cutest little Chiweenie dog, Clayton. We also have the most adorable miniature Dachshund girl named …
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2rugratsmom

Cooking Level: Beginning
Home Town: Paris, Texas, USA
Living In: Garland, Texas, USA
About me: I am a stay at home mom with two wonderful children and an incredible husband. He is the cook in the family but I am learning more everyday now that I am home and have the time …
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

BLT Dip

Reviewed on May 5, 2008 by Holly
This is amazing. I don't know how they do it, but it tastes JUST LIKE a BLT! I definitely recommend it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Lemon-Orange Orange Roughy

Reviewed on Jan. 27, 2008 by Liz
This recipe was absolutely phenomenal! It was easily made, and was quite quick. I followed the recipe here exactly, continually spooning the lemon-orange juice-lemon pepper mixture in the skillet back over the fish as it cooked, and had just enough juice left over. Thanks for the fabulous recipe!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

A Firefighter's Meatloaf

Reviewed on Aug. 23, 2007 by Holly
This was good, but it's not like a traditional meat loaf. It has no ketchup or eggs in it! I only gave it 4 stars because my husband didn't really care for it; he said he'd rather have "regular" meat loaf. But I thought it was good!
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0 users found this review helpful


 
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