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Featured Cook


Cooking Level: Expert

Living In: Nacogdoches, Texas, USA
About me:
Wife and mother of two teenage boys I like to gather all the family (extended) around food and sports....

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Photo by catchersgirl20

catchersgirl20 

Cooking Level: Expert
Home Town: Katy, Texas, USA
Living In: Nacogdoches, Texas, USA
About me: I am a freshman at Stephen F. Austin State University.
Photo by Aimee6286

Aimee6286 

Cooking Level: Intermediate
Home Town: Palestine, Texas, USA
Living In: Nacogdoches, Texas, USA
About me: I am a wife of 3 years and a mother of a young toddler approaching his terrible two's! I work full time and hopefully will be working toward my bachelor degree soon as I recently …
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Photo by Felicia

Felicia 

Cooking Level: Intermediate
Home Town: Houston, Texas, USA
Living In: Nacogdoches, Texas, USA
About me: I have a total of 5 children. Love to read, garden and cook.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Monkey Bread I

Reviewed on Nov. 13, 2009 by Felicia 
Excellent. Easy to make and it turned out perfectly! I added pecans. Added the extra cinnamon sugar to the brown sugar mixture. Poured it throughout the layering of the biscuits. My family loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Chocolatey Peanut Pretzel Bars

Reviewed on Nov. 2, 2009 by Felicia 
These were delicious and easy to make. The whole family loved them!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.

Delicious Peanut Butter Cookies

Reviewed on Oct. 14, 2009 by Felicia 
Yum, these were good! I used other reviewers' advice and added extra peanut butter, cut back on vanilla and decreased oven temp to 350. They were a bit crumbly while still warm but were fine after they completely cooled. We enjoyed them.
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