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Photo of: Old Fashioned Onion Rings

Old Fashioned Onion Rings

Submitted by: Jean Marie 
Living In: Port Moody, British Columbia, Canada
This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make! 

Photo of: Shrimp Tetrazzini

Shrimp Tetrazzini

Submitted by: Christine Johnson 
Living In: Eureka, California, USA
A rich pasta dish full of shrimp and parmesan cheese. 

Photo of: Favorite Peanut Butter Cookies

Favorite Peanut Butter Cookies

Submitted by: Anita  
Simple peanut butter cookies with the traditional crisscross on the top.  

Photo of: Cinnamon Bread I

Cinnamon Bread I

Submitted by: Carol 
Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit. 

Photo of: Best Brownies

Best Brownies

Submitted by: Angie 
These brownies always turn out! 

Photo of: Chicken Piccata I

Chicken Piccata I

Submitted by: Allison 
Lemon perks up this chicken in wine sauce, an easy company favorite. 

Photo of: Slow-Cooker Chicken Tortilla Soup

Slow-Cooker Chicken Tortilla Soup

Submitted by: Elena 
A quick, no-fuss version of chicken tortilla soup! All you do is put everything into the slow cooker, and turn it on. Then garnish with baked corn tortilla strips! 

Photo of: Garlic Mashed Red Potatoes

Garlic Mashed Red Potatoes

Submitted by: Valerie Mitchell 
These creamy garlic mashed potatoes are so good, you can serve them plain--no butter or gravy is needed. Now, this is the only way we prepare mashed potatoes. 

Photo of: Artichoke Dip I

Artichoke Dip I

Submitted by: MOIE 
A friend at work made this and I had to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or French bread. 

Photo of: Sausage Spinach Alfredo Lasagna

Sausage Spinach Alfredo Lasagna

Submitted by: JOBARBARA Supporting Member (Click to learn more about Supporting Membership)
Living In: Olympia, Washington, USA
My husband does not like tomato sauce, so this is a delicious alternative. Spicy sausage gives it a kick! 

Photo of: Home Style Macaroni and Cheese

Home Style Macaroni and Cheese

Submitted by: VPATTISON 
Cheesy Cheddar and cream cheese sauce with a touch of Dijon over Macaroni pasta and topped with bread crumbs. 

Photo of: Absolutely Best Brownies

Absolutely Best Brownies

Submitted by: Jenn 
The convenience of self-rising flour sets these brownies apart from the usual recipe.  

Photo of: Vegan Split Pea Soup I

Vegan Split Pea Soup I

Submitted by: Deborah Sah 
Split peas and barley are cooked with garlic, onion, celery, carrots and potatoes in this meatless soup which is seasoned with basil and thyme. 

Photo of: Decorator Frosting

Decorator Frosting

Submitted by: P. Oakes 
A frosting that's perfect for sugar cookies. 

Photo of: Feta Cheese and Bacon Stuffed Breasts

Feta Cheese and Bacon Stuffed Breasts

Submitted by: GILLIANMCLENNAN 
Salty, pungent feta cheese and bacon fill chicken breasts baked in herbed lemon oil. 

Photo of: Gingerbread Men

Gingerbread Men

Submitted by: Kim 
Doesn't need molasses!!!! 

Photo of: Best Big, Fat, Chewy Chocolate Chip Cookie

Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH 
These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you! 

Photo of: Seven Layer Salad

Seven Layer Salad

Submitted by: Leah Mae 
A glass salad bowl is a must, otherwise your diner guests will miss all the pretty layers. Those layers begin with chopped lettuce and go on from there - onion, peas, shredded cheese, bacon, cauliflower, and finally a creamy parmesan and mayonnaise dressing. 

Photo of: Salmon Chowder

Salmon Chowder

Submitted by: Kenulia 
Cheddar, evaporated milk, salmon and potatoes are seasoned with garlic and dill in this easy chowder. 

Photo of: Grandma's Lemon Pie

Grandma's Lemon Pie

Submitted by: Gwen Johnson 
This recipe comes from my Grandma Mapel, a true country woman from Iowa. Growing up to me meant going to Grandma's house on the farm and eating the best food ever. Her lemon pie is tops! 
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