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Best Brownies

Submitted by: Angie

These brownies always turn out!

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Best of the Best Blueberry Muffins

Submitted by: Lynn

Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners!

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Creamy Chicken on Linguine

Submitted by: B. Filoso

Tender strips of chicken sauteed in oil, butter and garlic are arranged over hot pasta and topped with a sumptuous sauce of cream, milk, onions, scallions and Parmesan cheese for an elegant dish that's dinner party perfect.

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Dirt Cake I

Submitted by: Tammy Hooper

This is a great conversation piece at parties. Adults love it as much as the children do. Get a new garden trowel, medium sized flower pot and artificial flower at a craft store for full effect.

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Tasty Green Bean Casserole

Submitted by: AndyKnepper

Delicious and easy to make variation of the bland holiday favorite. Green beans in a creamy white wine sauce with bacon and mozzarella cheese. Warning: They'll make you bring it every year!

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Chicken with Rice and Gravy

Submitted by: Anissa

Home Town: Kalamazoo, Michigan, USA

Living In: Aurora, Illinois, USA

Chicken breasts are seasoned and fried, then served with rice and a creamy gravy. A family original, my family members request this all the time!!

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Honey-Dijon Salmon and Asparagus

Submitted by: Betty Stewart
Provided by: Cooking for 2

'This is our favorite salmon recipe,' Betty Stewart of Leola, Pennsylvania confirms. 'It's easy, nutritious and delicious. Plus, cleanup is a nap!'

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Aunt Johnnie's Pound Cake

Submitted by: Jean Higginbotham

This is a moist, very flavorful pound cake. Absolutely wonderful plain or served with strawberries and whipped cream.

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Crazy Cake

Submitted by: Amy Parsons

This cake was popular during the depression, and does not have eggs in it.

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Party Punch IX

Submitted by: DeAnna Peal

This is the best punch I have ever tasted, and it is requested at every shower and wedding that takes place in our family and at our church. Fruit flavored gelatin is mixed with pineapple and lemon juice, then frozen. Ginger ale is then poured over the frozen juice.

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Sweet Green Bean Bundles

Submitted by: Mark Karnes

Green beans are wrapped in bacon and baked with butter, brown sugar and just a hint of garlic salt.

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Cheesy Chicken Pot Pie

Submitted by: Chris

There 's cheese, cheese, lots of cheese in this mighty good chicken pot pie. Along with the Cheddar, there are hunks of chicken, peas, carrots, celery, chicken stock, milk and cornstarch for thickening.

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Grandma's Onion Rings (Southern Style)

Submitted by: DJFRITZ

This is a very delicate onion ring. My Grandmother's recipe. I have never found any to compare to hers.

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Mimosa

Submitted by: Jodi Hamrick

A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion.

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Honey Pork Fillets

Submitted by: Linda Smith

Nice thick pork chops are butterflied and marinated in honey and Worcestershire sauce for four hours, and then they 're grilled. Serve with sweet potato salad and thick slices of fresh tomato.

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Best Peanut Butter Cookies Ever

Submitted by: Sandy

This is an amazing no-flour peanut butter cookie. It is so easy, even kids like to make it.

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Oklahoma Cheese Grits

Submitted by: Mollie

It's a great day when my Mom serves up this Southern specialty! Cooked grits are combined with seasonings, cheese, and eggs, then baked. The eggs are the secret to light fluffy grits that melt in your mouth! You may adjust or eliminate the hot sauce to suit your taste.

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Vegan Bean Taco Filling

Submitted by: BandE

Black beans mingle with onions, peppers, garlic, cornmeal, and spices in this tasty taco filling. Try it in burritos or as a dip for tortilla chips. No black beans? Red, pink, or pinto beans are great subs.

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Low-Fat Blueberry Bran Muffins

Submitted by: Hilary Lyons

These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that.

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Merenges

Submitted by: Missy

This is a Puerto Rican recipe. The meringues are as light as a cloud and not messy, you can make a lot of them, and they have a hint of lemon.

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