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	Featured Cook POE001 Cooking Level: Expert Living In: Harlingen, Texas, USA
About me: am an aspiring pastry chef, but love to try anything new, not just baking or confections My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

rlmaza

Cooking Level: Intermediate

Home Town: Harlingen, Texas, USA

Living In: Oklahoma City, Oklahoma, USA

About me: Raised in Rio Grande Valley - the land of Tex-Mex and moved to Oklahoma City - where meat & potatoes is king. I miss the "Taco Chino" truck in Nuevo Progresso, however, I'm discov…
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Laura Dudley

Cooking Level: Expert

Home Town: Harlingen, Texas, USA

Living In: Corpus Christi, Texas, USA

About me: I am a mother of three beautiful girls. I have been married for fourteen years. I love food!

ROBERTAR

Cooking Level: Intermediate

Home Town: Hibbing, Minnesota, USA

Living In: Harlingen, Texas, USA

About me: Besides cooking and baking, I love to golf. We go south for the winter where we have met many new friends. I love being away from the cold and the snow in the winter.

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Newest Reviews

Laura's Unbelievable Chicken and Pasta

Reviewed on Mar. 5, 2009 by YAED

IS RECIPE LAST NIGHT AND IT WAS DELICIOUS, SINCE I LIKE MUSHROOMS I ADDED SOME AND IT JUST MADE IT BETTER, THANK YOU SO MUCH FOR THE RECIPE MY HUSBAND ABSOLUTELY LOVED IT!!!

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Grandma's Gnocchi

Reviewed on Apr. 17, 2008 by phebe

As a gnocchi lover I have been searching for the best recipe, this is just a tip or observation - if you bake the potatoes instead of boiling them it is much easier to achieve the consistency you desire without adding too much extra flour. I bake the poatoes in the microwave just using the baked potato button and then follow the rest of the recipe as it and it comes out fantastic.

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