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Featured Cook


Cooking Level: Intermediate

Home Town: Warner Robins, Georgia, USA
Living In: Grand Prairie, Texas, USA
About me:
I am pretty new to cooking, but I love to cook! I enjoy finding out what I will make, how to make it, and if people like it or not.

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Newest Cooks

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Lena 

Cooking Level: Expert
Living In: Grand Prairie, Texas, USA
About me: Jersey girl goes west.

erinsgrammy 

Home Town: Amarillo, Texas, USA
Living In: Grand Prairie, Texas, USA
About me: I've been married to a really great guy for 40 years. We have 5 children and 6 grandkids, none of whom live close enough for me! I love to cook, and began at an early age, before …
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TaRa B. 

Cooking Level: Intermediate
Home Town: Hamilton, Illinois, USA
Living In: Grand Prairie, Texas, USA
About me: I was born and raised a "meat and potatoes girl" but have really expanded my taste buds after marrying my husband who was born in the Philippines.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Brioche

Reviewed on Jul. 7, 2009 by CSONION 
Very good..and sweet! I am going to make croutons out of the leftovers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Baby Back Ribs

Reviewed on Jul. 7, 2009 by doxies_susie_oscar 
This is the best way to make ribs. I used Sweet Baby Ray's bbq sauce. You can really use anything you want, dry or wet and these will come out great. Someone suggested to me to boil the meat and then put on grill but I did it this way as I didn't want to lose flavor of the meat. Excellent.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
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Hamburger Pie

Reviewed on Jun. 17, 2009 by doxies_susie_oscar 
It's a keeper! I added 1 can of corn and an additional can of green beans. I also cooked the meat and onions with garlic. I would suggest making your mashed potatoes how you like to eat them, just mashing cooked potatoes is so plain. I put the potatoes on top since I had no room in my dish for them to go around. Will make a lot. Also you can cook everything up and throw it on a plate. I really don't see the point in baking it for 30 mins!!!!
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