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Lexie

Cooking Level: Intermediate

Home Town: El Paso, Texas, USA
Living In: Spanaway, Washington, USA
About me:
 Im a student right now. I grew up in family that always cooked. My mother is Mexican and Indian, and my father is mexican and arabian. I got most of my skills from my father when it come to the asian to medditeranian, and my mother gave me all my mexican food skills. I taught my self how to do the easy and quick meals, who doesnt though?

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Newest Cooks

Photo by sjlopez

sjlopez 

Cooking Level: Intermediate
Home Town: Aztec, New Mexico, USA
Living In: El Paso, Texas, USA
About me: I am 21 years old and I have a 6 month old daughter. I am also an Army wife and have been with my husband for a little over 1 year and 8 months.

MammaDiabla 

Cooking Level: Expert
Living In: El Paso, Texas, USA
About me: Originally from Michigan, I love cooking warm, hearty food. But now that we set up camp in Texas permanently, well Mexican food has also become a passion. If it was up to my hus…
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Photo by J. M. Flores Jr.

J. M. Flores Jr. 

Cooking Level: Expert
Home Town: El Paso, Texas, USA
About me: Born in Seattle in 1990 raised 7 years there, moved to El Paso raised there for 11 years and I am currently going to college in Dallas. I started cooking at the age of 3. I have…
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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.87 star rating.

Big Soft Ginger Cookies

Reviewed on Dec. 18, 2009 by KAIA22 
These taste great and stay soft, but they ended up being really flat cookies. I was hoping they'd puff up and be cake-like, and even added some baking powder to get them to rise. Great cookies but I'm still looking for my ideal ginger cookie...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Photo by PAMELA D.

Pecan Crescents

Reviewed on Dec. 17, 2009 by PAMELA D. 
I'm too lazy to shape crescents so I use my small cookie scoop, portion them all out, then roll them into smooth balls. Perfect with a a cup of tea.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.82 star rating.
Photo by PAMELA D.

Chicken Fried Steak III

Reviewed on Dec. 17, 2009 by PAMELA D. 
Really liked the gravy but used less chili powder.
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