I am a horrible cook - no joke. Everytime I try something new - it usually bombs. I had a 7 1/2 pound roast in the freezer, located this recipe and decided to give it a try for Sunday dinner. I added red potatoes, cut up and served with rice and potatoe rolls. My husband loved it and couldn't stop telling me what a great job I did on this one. That is now 2 meals (married 11 years) he's given his YUMMY to. Both from Allrecipes.com - one on Saturday and this one on Sunday - Definite keeper! THANK you for making my husband happy!
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