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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Authentic Enchiladas Verdes

Reviewed: Dec. 20, 2008
Very good enchiladas. Next time I will use one less pepper because it was very spicy and I will add a little monterrey jack cheese in with the chicken. Other than that, they were delicious!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Bacon for the Family or a Crowd

Reviewed: Dec. 7, 2008
Made this this morning and it was awesome! Couldn't be any easier and the bacon tasted great!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Homesteader Cornbread

Reviewed: Dec. 4, 2008
Amazingly moist cornbread! I thought that maybe I undercooked it at first because it was so moist but it was thoroughly cooked and thoroughly delicious! The only change I will make next time is to soak the cornbread in buttermilk and add a little more salt. Otherwise, perfect recipe!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.

Beef Barley Vegetable Soup

Reviewed: Dec. 4, 2008
Not my favorite recipe. My husband really liked it but since I'm the cook in the house, I decide what goes on the table! (Not really, I just thought that sounded good. I'll probably have to make it for him again soon)
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Green Chile Chicken Stew

Reviewed: Nov. 18, 2008
I would change the name of this recipe to soup but it was delicious all the same. Just a little too thin to call stew. I cooked it on Saturday and we had it for dinner on Sunday. It was delicious! We added some tortilla chips at the bottom and a sprinkle of jack cheese to the top. Everyone raved about it. I will definitely make this one again...just a little spicier though! Update: Made this again tonight and although I didn't have the habanero peppers, it was delicious. I just added about 1/2 cup of sliced jalapenos and a can of spicy Rotel. LOVE THIS RECIPE!!!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Mom's Ginger Snaps

Reviewed: Nov. 16, 2008
Delicious and easy!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.

Gravy Baked Pork Chops

Reviewed: Nov. 13, 2008
Nice recipe. I added garlic and onion while grilling the pork chops and seasoned it with Tony Chacheres. The chops were a little dry, and I'm not sure why. But, they tasted really nice with the gravy.
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Photo by brandyd

Cooking Level: Intermediate

Home Town: Cypress, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.

Lemon Cream Pasta with Chicken

Reviewed: Nov. 2, 2008
I liked this recipe but it didn't go over well with the family. They said it was too lemony.
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Buttermilk Honey Wheat Bread

Reviewed: Nov. 2, 2008
Nice bread but nothing special. I wouldn't go out of my way to make this again.
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Nov. 2, 2008
Delicious flavor and SO easy to make. The only thing I will do is cut the soy sauce in half next time. My 12 year old son could pick out the soy sauce flavor right off the bat, so I thought it was possibly too much. I will definitely make this again.
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Parmesan Baked Potatoes

Reviewed: Nov. 2, 2008
Really nice addition my side dish repertoire. Very easy to make and nice flavor. I had about 2T of parmesan cheese remaining after I put it in the baking dish, so I sprinkled the remainder on top of the potatoes. Very yummy!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Spicy Tortilla Roll-Ups

Reviewed: Nov. 2, 2008
Had these for a party last night and I made a ton of them. I turned around after about an hour and they were gone! I didn't put the olives in and added shredded cheddar. They were delish!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Seven Layer Dip I

Reviewed: Nov. 2, 2008
Good recipe but the dip started looking really wet and sloppy about halfway through the party. Don't know how you could fix that but it's kind of unappetizing.
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Buffalo Chicken Dip

Reviewed: Nov. 2, 2008
Made this for a party last night and it was a hit! People kept coming up to me asking what the spicy crab dip was. I had to explain that it was buffalo chicken, but by the end of the evening, the bowl was empty and there was a TON of food to choose from. So, I would say it was a success!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Mexican Bean Salad

Reviewed: Oct. 20, 2008
Loved it! I made this for a party and received tons of compliments. The only modification I made was using half a red onion versus a whole one. Following the suggestions of other reviewers, I also used a can of corn (drained) instead of frozen.
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Cooking Level: Intermediate

Home Town: Cypress, Texas, USA
Living In: The Woodlands, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Tomato-Curry Lentil Stew

Reviewed: Oct. 20, 2008
This was great! I more/less quadrupled* the recipe to have enough for the family, and everyone loved it... including the kids! Absolutely fantastic, and we'll definitely do it again. *I used a 1-pound bag of lentils and multiplied other ingredients except the celery and garlic accordingly. Two ribs of celery plus a fistful of leaves was sufficient, and I didn't dare throw in more than four garlic cloves. Results were outstanding!
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Cooking Level: Intermediate

Home Town: Cypress, Texas, USA
Living In: The Woodlands, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Cousin Cosmo's Greek Chicken

Reviewed: Sep. 21, 2008
Delicious and easy! I served it on couscous with a greek salad on the side. I will definitely make this again. YUM!
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Spring, Texas, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Spicy Bean Salsa

Reviewed: Aug. 6, 2008
This is such a quick and delicious dip!! It will be one of my favorites! Thank you for sharing!! In God we Trust!
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Photo by Savta Sinda

Cooking Level: Intermediate

Home Town: Brazil, Indiana, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Peanut Butter Bars I

Reviewed: Aug. 6, 2008
Oh my gosh!! These are so very good! I followed the recipe and used Organic P.B. which I think might be the key to fantastic bars!! Thank you for sharing! In God we Trust!
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Photo by Savta Sinda

Cooking Level: Intermediate

Home Town: Brazil, Indiana, USA
Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Strawberry, Spinach, and Pear Salad

Reviewed: Jul. 29, 2008
very tasty! I love all the flavor combinations.
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Photo by brandyd

Cooking Level: Intermediate

Home Town: Cypress, Texas, USA

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