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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Apple Pie I

Reviewed: Nov. 19, 2008
Very good. I added lemon juice, and otherwise followed the recipe. I'll use this again.
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3 users found this review helpful

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Photo by CariMel

Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Creamy Vanilla Pudding

Reviewed: Nov. 9, 2008
I can't tell you how many times I've come back to this recipe. I don't change a thing because the recipe is perfect just as it is. It's oh-so-easy and is the best vanilla pudding I've ever tasted. You won't be disappointed.
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Photo by kitrn01

Cooking Level: Intermediate

Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Too Much Chocolate Cake

Reviewed: Nov. 8, 2008
This cake is FANTASTIC and super easy! This is not for the faint hearted...only the true chocolate lover. It's very very rich and yummy!
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1 user found this review helpful

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Photo by MEREHUNTER

Cooking Level: Intermediate

Home Town: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Ratatouille Pasta

Reviewed: Nov. 7, 2008
This recipe is AWESOME. I love ratatouille and this really hit the spot. Way to make it into a meal using the spiral pasta. It's healthy and delicious. The only thing I would change is to use fresh basil if it is available. Thanks!
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Photo by Becca

Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

The Best Slow Cooker Cream Corn

Reviewed: Nov. 5, 2008
This was an excellent recipe! It's sooo easy to make and tastes awesome. I made it for 5 (so cut down the recipe by a factor of 1/4). I used less cream cheese and American cheese because I don't like soupy creamed corn. I used 1/2 of a package of cream cheese and 1 slice of American cheese. The scaled down recipe calls for 3/4 of a package of cream cheese, and 1.5 slices of American cheese. Thanks for an awesome recipe!
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Photo by Becca

Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Slow-Cooker Chicken Tortilla Soup

Reviewed: Nov. 2, 2008
I thought the tortilla soup was a little bit mild for my tastes; I had to add quite a bit of tabasco to get it where I felt it was spicy like I am used to. Granted, I live in Texas and have had more Mexican/Tex-Mex food than most, and I am very accustomed to spicy food. Other than that, it is a very easy recipe and quite tasty! Don't skimp on the cilantro!
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1 user found this review helpful

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Photo by Becca

Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.98 star rating.

Kathy's Delicious Whole Slow Cooker Chicken

Reviewed: Nov. 2, 2008
Like many of the other reviewers, I thought this recipe was good. I personally would cut back on the soy sauce. I doubled the sauce, like many other reviewers, but I would definitely cut back on the soy sauce.
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2 users found this review helpful

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Photo by Becca

Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Flourless Peanut Butter Cookies

Reviewed: Oct. 28, 2008
I honestly didn't figure that this would turn out as good as my old recipe but I needed something quick for a "get well basket" for someone and THESE ARE SO DELICIOUS! Easy, fast, and just amazing taste.
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Cooking Level: Expert

Home Town: Patriot, Ohio, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Roasted Pumpkin Seeds

Reviewed: Oct. 25, 2008
Decent recipe, but I think they need to be in the oven longer than 45 minutes.
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2 users found this review helpful

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Photo by CariMel

Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Photo by CariMel

Terry's Texas Pinto Beans

Reviewed: Oct. 21, 2008
These were AWESOME!! I gave a four just because so much more water was needed as the beans cooked. And also, the cooking time is atleast double what the recipe says. I will take others advice and soak the beans the night before from now on. I used red salsa because that's what I had on hand (I'm sure green salsa would be just as good though), and also added salt and chili powder. I had to leave out the jalapenos because my husband is a cry baby. The flavor was delicious. Oh yeah, just a note for new cooks like me - rinse the dry beans before you put them in the pot.
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Photo by CariMel

Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Easy Strawberry Lemonade

Reviewed: Oct. 20, 2008
This was so good. It was really pretty until I stirred it. I'll make this again though.
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1 user found this review helpful

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Photo by CariMel

Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.

Easy Mashed Potato and Roasted Vegetable Enchiladas

Reviewed: Oct. 20, 2008
This recipe taste ok, but I don't think the taste was worth the effort. It was kind of bland for my taste and could have certainly used some more spice and seasoning. Again, it wasn't bad, but it wasn't worth the work.
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Ultimate Twice Baked Potatoes

Reviewed: Oct. 20, 2008
This tastes soooo good. The only thing I change is I only add 1/2 cup of sour cream and then add 1/2 cup cream cheese.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Mushroom Pork Chops

Reviewed: Oct. 20, 2008
This recipe is very, very tasty. I have made it several times now and my friends and I love it.
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Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.

Chicken Hurry

Reviewed: Oct. 20, 2008
This is a good, and very easy recipe. Although it's not the best thing I have ever had, it is so easy to make.
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Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Old-World Cabbage Soup

Reviewed: Oct. 20, 2008
This recipe was delicious! I added one package of dry onion soup mix, one bell pepper, and a little bit of garlic. Also, I skipped microwaving the vegetables and just threw it all in the pot at once. My friends and I loved it, and I will definitely be making this again.
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Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

German Apple Cake I

Reviewed: Sep. 30, 2008
Wonderful apple cake for fall. It wasn't terribly sweet. Dust with powdered sugar and serve with a great cup of coffee. Wunderbar!
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1 user found this review helpful

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Photo by LibsAunt

Cooking Level: Expert

Home Town: Napa, California, USA
Living In: College Station, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Mom's Sushi Rice

Reviewed: Sep. 18, 2008
Awesome sushi rice recipe! I cooled mine in the fan to make it extra shiny. Be careful as this makes a lot of rice.
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1 user found this review helpful

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Photo by MEREHUNTER

Cooking Level: Intermediate

Home Town: College Station, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Sep. 3, 2008
This was fine - just not my thing. I skipped the flouring part since I didn't want the sliminess others mentioned. This recipe is great if you love balsamic vinegar. The mushrooms are very good.
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Photo by CariMel

Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.79 star rating.

Strawberry Spinach Salad I

Reviewed: Sep. 3, 2008
I wasn't amazed at the dressing on this...it just tasted sweet - it really had no flavor. The almonds are a must on this salad. I used red onion sliced thinly and thought that it gave it a great flavor. Next time I will skip the dressing, and just add a raspberry vinegarette. I did love the spinach and strawberry together though.
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4 users found this review helpful

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Photo by CariMel

Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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