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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Souvlaki

Reviewed: Jun. 4, 2008
I used boneless pork chops that were on sale, cut them up and marinated. With the prices at the grocery store pork loin was out of the question! Pork chops did beautifully. Great recipe, everyone raved on and on.
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1 user found this review helpful

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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Easy Morning Glory Muffins

Reviewed: Jun. 1, 2008
MMMM Made this morning with a few adjustments to make them a little healthier. I used whole wheat flour, substituted 1/2 C oil with 1/2 C applesauce, and only used 1 C sugar. I grated apple without peeling it, added chopped dates, the zest of an orange, and used the juice from the orange to make a thin glaze for the tops after I took them out of the oven. My husband, son, and I loved them.
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3 users found this review helpful

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Cooking Level: Expert

Home Town: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Southwest Chicken Salad I

Reviewed: May 29, 2008
We all love love love this receipe. You can serve it so many ways...over tortilla chips, as a wrap in bread as a sandwich, taco salad filling.........thanx so much!
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2 users found this review helpful

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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Almond Chicken Salad

Reviewed: May 29, 2008
I doubled the sauce and served as lettuce wraps. Excellent dish. One word for those with kids.......the mustard made it too spicy for my friends kid but my kids loved it. If you have an overly picky kid, reduce mustard powder.
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3 users found this review helpful

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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.88 star rating.

Quick Lemon Dijon Chicken

Reviewed: May 14, 2008
Ahhhh to "Dijoniieee." I was expecting a creamier sauce. If it means anything, my husband loved it. I think I will be trying a honey Dijon next time.
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.

Penne with Shrimp

Reviewed: May 14, 2008
Very good and very easy.....it was ready in a snap. Thanks!
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.31 star rating.

Zucchini Cakes

Reviewed: May 14, 2008
Not really what I had in mind when I pulled this recipe. The ingredients are great but the texture of the final product was not what I expected. I will be making these again but pan frying in olive oil. It adds calories but oh well.
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Mediterranean Greek Salad

Reviewed: May 14, 2008
Very good. I served this with Souvlaki.
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1 user found this review helpful

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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Ricotta Stuffed Squash

Reviewed: May 5, 2008
Very good.
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

White Bean Chicken Chili

Reviewed: May 5, 2008
Pretty good. Needs more seasonings though...not sure what. Hmmmmm....
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1 user found this review helpful

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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Parmesan Chicken

Reviewed: Oct. 19, 2007
Served with Marinara over spagetti noodles......everyone loved it.
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Beer Butt Chicken

Reviewed: Oct. 19, 2007
I had to make mine in the oven........grill was too small. Turned out well.
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Old-Fashioned Potato Soup

Reviewed: Oct. 11, 2007
A little bland, some salt picks up the flavor though.
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1 user found this review helpful

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Photo by Loki Made Me Do It!

Cooking Level: Beginning

Home Town: Bedford, Texas, USA
Living In: Eugene, Oregon, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Roasted Garlic Mashed Potatoes

Reviewed: Oct. 7, 2007
ok, very, very dry, had to add a lot more butter.
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Photo by Loki Made Me Do It!

Cooking Level: Beginning

Home Town: Bedford, Texas, USA
Living In: Eugene, Oregon, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.

Copper Carrots

Reviewed: Oct. 7, 2007
Ok, personally I like normal glazed carrots better.
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1 user found this review helpful

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Photo by Loki Made Me Do It!

Cooking Level: Beginning

Home Town: Bedford, Texas, USA
Living In: Eugene, Oregon, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Apple Crisp II

Reviewed: Oct. 3, 2007
This was very good, but my Gramie makes better so this gets a 4.
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Photo by Loki Made Me Do It!

Cooking Level: Beginning

Home Town: Bedford, Texas, USA
Living In: Eugene, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Portobello Penne Pasta Casserole

Reviewed: Oct. 2, 2007
I had to tweak this recipe a little. We had no spinach and one of my roommates is allergic to milk. I put in green bell pepper, onions, and broccoli instead of the spinach. I also used soy milk and fake cheese for substitutes. Despite all this it came out very good. My roommates are both picky and they loved it. Personally I loved the soy sauce in it. About the only down side to this recipe is that so much "cheese" makes it very rich, also there is the danger of stuffing one's self to the point that they can't move. :P
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Photo by Loki Made Me Do It!

Cooking Level: Beginning

Home Town: Bedford, Texas, USA
Living In: Eugene, Oregon, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.87 star rating.

Apple Ladybug Treats

Reviewed: Oct. 2, 2007
Very cute recipe that I put into my roommates' bento lunches. The only downside to this is that you can't refrigerate them. The pretzels get soggy form the apples and break, also the apples brown. Eat them the same day and they are fine however.
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9 users found this review helpful

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Photo by Loki Made Me Do It!

Cooking Level: Beginning

Home Town: Bedford, Texas, USA
Living In: Eugene, Oregon, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.

Grilled Roasted Red Pepper and Ham Sandwich

Reviewed: Apr. 9, 2007
Hubby and I loved them. I had honey turkey so I used that. The only issue I had was the parmesan cheese, it burnt instantly. Other than that, great recipe. Next time I will use a pannini bread.
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9 users found this review helpful

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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Photo by Chef Boyar Ha Ha

Quick Crescent Taco Pie

Reviewed: Apr. 9, 2007
Very good for a middle of the week meal.
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Photo by Chef Boyar Ha Ha

Cooking Level: Intermediate

Home Town: Gainesville, Georgia, USA
Living In: Bedford, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


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