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	Featured Cook JamieH Cooking Level: Beginning Home Town: Baytown, Texas, USA Living In: Cypress, Texas, USA
About me: Recently moved to Cypress, TX and was married in 2002. I have 3 adorable dogs that are my babies. I enjoy shopping, bowling, and decorating my house. I am also a bit of a neat freak. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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YELLOROSE

Cooking Level: Expert

Home Town: Baytown, Texas, USA

Living In: Hurst, Texas, USA

About me: I am the matriarch of my family. With three married children and 6 grandchildren, their wives and kids, we are growing into quite a clan. I love to have them over for special me…
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MEME

Cooking Level: Intermediate

Home Town: Baytown, Texas, USA

About me: Like to cook, not alot of time, and tired of the same ole thing

jelder227

Cooking Level: Expert

Home Town: El Paso, Texas, USA

Living In: Baytown, Texas, USA

About me: Grew up as an army dependent and got used to moving. The longest I've ever lived in one place is 7 years. Meal times are one of the times that a family consistently gets togethe…
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The texture of this dish was nice but the taste was too bland, even for a quiche. If I were to make it again, I would add a dash of salt to enhance the flavors. Also, the dish didn't showcase the flavor of the crab as much as I had hoped for.

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Country Apple Dumplings

Reviewed on Oct. 13, 2009 by PAJAMA GODDESS

These were amazing! I can't wait to try them again! I am anxious to do some variations, (brown sugar, or even the "diet" versions). Absolutly devine... and sooo easy! ***Ok, I have now made these several times, both just as written, and with Splenda Blend/Diet Mt. Dew, less butter... You cannot tell the difference!! I've also done it with 1/2 C brown sugar Spelnda Blend, and 1/2 C C White Splenda Blend, with wonderful results. This gives a rich caramel sauce. Seriously... these are to die for!

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