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Banana Pancakes I

Submitted by: ADDEAN1

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

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Chicken Cordon Bleu II

Submitted by: Behr

The standard Cordon Bleu swimming in a creamy wine sauce.

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Bacon Wrapped Smokies

Submitted by: JILL1018

Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste.

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Pecan Pie IV

Submitted by: EARTHYMOM

A rich, delicious, and easy pecan pie.

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Cornucopia

Submitted by: Becky

Follow these detailed instructions to create a cornucopia centerpiece for a Thanksgiving table out of refrigerated bread stick dough.

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Aimee's Quick Chicken

Submitted by: AIMEE WOOLWINE

Chicken breasts baked with Dijon mustard, teriyaki sauce, bacon bits and Parmesan cheese. That's it! Yummy!

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The cake layers are made with white chocolate and whipped cream and flavored with almond extract. The frosting is a white chocolate buttercream. For an exquisite change of pace, substitute raspberry wine cooler for the water in the frosting.

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Pennsylvania Dutch Sour Cream Cabbage

Submitted by: EPPLEYL

One head fresh cabbage simmered with sour cream, sugar, vinegar, flour, salt, pepper and oil.

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Aunt Bev's Famous Apple Pie

Submitted by: Lori

My dad loves apple pie and always says that no one has ever come close to his mom's pie...until now!

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Grandma's Lemon Meringue Pie

Submitted by: Emilie S.

Fresh lemon juice and lemon rind make this pie's filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy.

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GA Peach Pound Cake

Submitted by: Dent norton

This Georgia peach pound cake can also be made with other fruits such as apple or cherry.

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Unbelievable Fish Batter

Submitted by: MargeBC

All you need for this fish batter is flour, salt, baking powder, milk, and water. Your result will be thinly-coated, crispy, and delicious.

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Easiest Peanut Butter Fudge

Submitted by: ANGIEH

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge.

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Pastry for Double-Crust Pie

Submitted by: Taste of Home Test Kitchen

You need only a handful of ingredients for this classic pie crust from our Test Kitchen. Use it in the recipes below or add your family's favorite filling for a tantalizing treat.

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Garlic-Lemon Double Stuffed Chicken

Submitted by: CHRCAMILLO

Chicken breasts stuffed with Cheddar and cream cheeses, then drenched with a garlic-lemon-butter sauce. Sure to become a family favorite.

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Easy Grilled Chicken

Submitted by: Rachel

Marinate chicken in Italian-style dressing and grill with veggies.

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Best Chocolate Chip Cookies

Submitted by: Dora

Crisp edges, chewy middles.

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Streusel Coffee Cake

Submitted by: Jim Blemker

Here's a moist coffee cake with a nutty streusel topping.

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Giant Sandwich

Submitted by: Mildred Sherrer

This lovely layered loaf from Mildred Sherrer of Bay City, Texas is definitely not your everyday sandwich. Piled high with a variety of fillings, the wedges are great for a special occasion when served warm from the oven.

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