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Featured Cook

Heather

Cooking Level: Intermediate

Home Town: Owasso, Oklahoma, USA
Living In: Norman, Oklahoma, USA
About me:
 I am a college student at the University of Oklahoma. Majors: Linguistics and Russian Language. Minor: Spanish. I enjoy literature, traveling, and, of course, cooking and eating!

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Newest Cooks

katydydok 

Cooking Level: Intermediate
Home Town: Hampton, Virginia, USA
Living In: Norman, Oklahoma, USA
About me: I am a huge fan of international cuisine. I LOVE to try new and exciting flavors from all ovcr the world, that being said..I also have to cook for the most booooring eaters ever!…
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Valkyrie 

Cooking Level: Intermediate
Home Town: Tulsa, Oklahoma, USA
Living In: Norman, Oklahoma, USA
About me: I'm an Oklahoma girl and a vegetarian of more than ten years (read: walking paradox). Essentially, I eat the Morningstar Farms version of the entree at family cookouts but I can …
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DrunkenScholar 

Cooking Level: Professional
Home Town: Mcalester, Oklahoma, USA
Living In: Norman, Oklahoma, USA
About me: I'm 28 years old and a student at the University of Oklahoma. My major is English Literature, and I hope to be a writer.Cooking has been in my family for a long time. I am of Ital…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Ants on a Log

Reviewed on jun. 24, 2009 by Valkyrie 
I grew up with this one, except we use bananas instead of celery. Both varieties remain favorite snacks of mine, as an adult! My preschool teacher also taught us how to make hot dog "dinosaurs." Ruffled potato chips or hamburger dill chip pickles make the fins on the stegosaurus' back (inserted into cuts along the side made by an adult).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Marshmallow Fondant

Reviewed on jun. 1, 2009 by Okiemist 
Love working with MMF! I also use shortening instead of butter - works great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Outrageous Chocolate Chip Cookies

Reviewed on may 27, 2009 by Copper 
Um, Yum! Followed instructions exactly. And, easy!
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