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Ruston, Louisiana

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Sesame Beef

Reviewed: Nov. 9, 2009
I made this last night, i didnt use the green onions, as i dont like them, but it was really good, very tastey! i let it marinade for about 6 hours.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.

Pumpkin Chocolate Chip Muffins

Reviewed: Nov. 2, 2009
not a hit at my house. i think maybe if i tried walnuts or pecans instead of the choc chips it may work better, but not as is.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Flourless Peanut Butter Cookies

Reviewed: Nov. 2, 2009
very good. i doubled the recipe and it made a lot of cookies, more than 2 dozen. everyone at the bbq enjoyed them as well! thanks
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Roast Beef Pasta Salad

Reviewed: Sep. 22, 2009
this was very easy to make, and my husband LOVED it. it kept nicely. it's definitely in our starting lineup now!
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Cooking Level: Beginning

Home Town: Ruston, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Chicken-Mushroom Loaf

Reviewed: Jun. 3, 2009
there was NOTHING left of this. i left out the pimientos, but the celery seed and paprika gave it a wonderful flavor. great recipe!
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Photo by hurdygurdygirl

Cooking Level: Beginning

Home Town: Ruston, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Butterscotch Muffins

Reviewed: May 25, 2009
i wish there was a "6" star option! my husband and stepson get practically giddy whenever there's even TALK of the butterscotch muffins. it is a favorite among my friends. this is absolutely my favorite muffin recipe!! it's easy, and i like that there's no butter or milk.
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Photo by hurdygurdygirl

Cooking Level: Beginning

Home Town: Ruston, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Amber's Sesame Chicken

Reviewed: Apr. 2, 2009
i thought it was a little sweet, but the bf loved it and ate the rest, i was making it for him, since he loves the resturaunt type. i will try again, less of the teriyaki and honey next time, since i doubled it from other reviews.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.

Marinated Pork Strips

Reviewed: Mar. 17, 2009
delicious!!!
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Playgroup Granola Bars

Reviewed: Mar. 17, 2009
Very good and easy snack. i added a few choc chips but followed the recipe. i cutthem up and stashed them in the freezer and take a baggie on the way to work. i will def keep making!!
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.

Goulash Supreme

Reviewed: Mar. 17, 2009
i made this a few nights ago, my BF wanted his mothers goulash, which i have never made or ate. and he didnt have the recipe. i tried this, thought it was great chili mac. he said he liked but it wasnt her goulash. im giving it a 5 for ease and yummy taste!
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Pepperoni Bread

Reviewed: Mar. 15, 2009
pretty good needs some tweaking maybe veggies, and marinara on the bread instead of dipping. will def try again. i used soy cheese and turkey pepperioni.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Restaurant-Style Buffalo Chicken Wings

Reviewed: Mar. 10, 2009
If you don't mind eating fried food, these are really great. I was surprised at how good the simple sauce tasted, too. I didn't realize hot sauce mixed with a lot of butter could taste so good. Just not the healthiest thing. haha. I have made them a few times now, and they've turned out well each time.
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Cooking Level: Expert

Home Town: Ruston, Louisiana, USA
Living In: Baltimore, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Non-Balaya

Reviewed: Mar. 9, 2009
Im from La but this is the way i make my jambalaya, i dont like the tomatoe-y taste or big chunks (or small) in my food. i season all layers with Tonys and this is my perfect jamablaya.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cream Cheese Squares

Reviewed: Mar. 3, 2009
2 thumbs up! i made this for dessert last night, i sprayed the foil with pam and put sugar& cinnamon down, rolled out my reduced fat cresents and more sugar/cinnamon then baked for 5 mins. i used half a block of fat free cream cheese and mixed in 2 Tbs of sugar, then put on 3 heaping Tbls of blackberry jelly then 2nd crescent package, pam on top of that and more cinnamon/sugar baked for 10 minutes. we LOVED this. there wasnt much leftover but i snagged it for breakfast this morning! very yummy and so easy.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Chocolate Chocolate Chip Cookies II

Reviewed: Mar. 2, 2009
AWESOME AWESOME AWESOME!
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Vanilla Crepes

Reviewed: Feb. 25, 2009
i think i did something wrong. I had to use soy milk, my BF is lactose intolerant, but they came out rubbery. i made an apple filling like another reviewer suggested and it was really good. if anyone has any suggestions on how to fix the rubbery texture please let me know, i will def try again.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Easy Slow Cooker French Dip

Reviewed: Feb. 13, 2009
very good. i didn't add the beer, but added Worcestershire sauce and garlic, we had a great dinner with country apple dumplings for dessert tonight (to die for you must try!)
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Country Apple Dumplings

Reviewed: Feb. 13, 2009
this was AWESOME!!! i was skeptical with the Mt. Dew, but YUM-0!!
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.

Beef and Biscuit

Reviewed: Feb. 12, 2009
This was ok, i followed other reviewers advice and baked the biscuits before pulling on filling, but the top buscuits were still gooey. BF said it tasted like a sloppy joe. did not taste good the next day, very soggy. good try but i dont think i will make this one again. Thank you
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.66 star rating.

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Feb. 9, 2009
i tried this tonight for a pre-valentines dinner. not so good. my bf said it didnt taste like anything and gave it a 2 1/2. maybe i did something wrong, but it was a lot of work for such a disappointment. i hope everyone else has better luck.
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Cooking Level: Intermediate

Home Town: Ruston, Louisiana, USA
Living In: Bellevue, Nebraska, USA

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