Allrecipes Home  >  Community  >  USA  >  Southern USA  >  Western South  >  Louisiana

community

Louisiana

Reviews
Find a Location:  
Newest Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Photo by Kayla

Jam Filled Butter Cookies

Reviewed: Dec. 26, 2009
These are great. I had a recpie almost the same and was looking for the cooking times. Well a great holiday cookie. I made them for an event and were a hit!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

The Best Rolled Sugar Cookies

Reviewed: Dec. 26, 2009
A very good cookie.... Made them for my daughters christmas party as school. Easy to work with for the most part and we enjoy them!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Easy Decadent Truffles

Reviewed: Dec. 26, 2009
These turned out lovely, and always look good too....
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 3.68 star rating.

Peppermint Pinwheels

Reviewed: Dec. 26, 2009
These were ok, I was looking for something with peppermint. But seems more like a butter cookies. But did look awesome!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Crustless Cranberry Pie

Reviewed: Dec. 26, 2009
Some enjoyed this; some did not. Pretty tart - even with streusel topping. Used fresh berries.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Living In: Shreveport, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Foolproof Rib Roast

Reviewed: Dec. 25, 2009
Followed the directions exactly, with some trepidation during the 3-hour in oven period, as we were afraid it would get cold. Excellent, though, and enjoyed by all. Thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Living In: Shreveport, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 3.74 star rating.

Indian Peas And Cauliflower

Reviewed: Dec. 25, 2009
I usually dislike cauliflower, but this recipe made it palatable even for me. I only gave it three stars because I had to make some changes. I added some turmeric, paprika, and curry powder to give it a more classically Indian flavor and a handful of raisins for a little sweet contrast. In the future I will probably leave out the turmeric, because I felt that it made it a little bit too bitter, and also add a sauteed onion.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Jackie

Cooking Level: Expert

Living In: New Orleans, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Easter Breakfast Casserole

Reviewed: Dec. 25, 2009
There are 2 reasons I gave it 4 stars instead of 5. The first is that the recipe as written does not call for pre-cooking the bacon. You end up with limp bacon and a layer of grease on top of the casserole. I also think there is too much milk in the recipe. However, it is a great jumping point and with a few tweaks it has become a hit in our house! I always fix it Christmas morning but I make it a lot through the year also (even as a no fuxx dinner). Our favorite variation is to use sausage instead of bacon, mexican blend cheese, and add a well drained can of Rotel. Yummy! It's also good with spinach and mushrooms for a brunch.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Houma, Louisiana, USA
Living In: Sevierville, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Photo by RussellC

Tomato 'n' Shrimp Pasta

Reviewed: Dec. 24, 2009
A little bit spicy...a little bit savory! For a simple recipe this dish was pretty good. Just keep a careful hand on the red pepper flakes. My only change was to use whole tomatoes rather than diced, but that's a personal preference. Enjoy! UPDATE...After dinner tonight I caught my girlfriend eating all of the shrimp out of the tupperware while standing in front of the refrigerator. Now all I'm left with is some good tomato sauce. She will be punished!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by RussellC

Cooking Level: Intermediate

Home Town: Metairie, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Chocolate Pear Spice Cake

Reviewed: Dec. 24, 2009
This cake is great for the holidays. The spices, orange, pear, and chocolate are a great combination and the cake itself is moist and not too heavy. This is one of the best cake recipes I have gotten off of this site.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by KC1126

Cooking Level: Intermediate

Living In: Baton Rouge, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Tiger Butter II

Reviewed: Dec. 24, 2009
Yum! My family loved this. Our daughter used to get this all of the time at a candy shop when we lived in Ga. I must say this was just as good! Melts in your mouth. I melted everything in the microwave on 30 second intervals, stirring in between. I used about a Tablespoon of shortening in the semi sweet chips to help with the melting. This was so quick and easy. I've already passed on the recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Watson, Louisiana, USA
Living In: Belle Chasse, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 1 stars. This recipe averages a 3.64 star rating.

Melt in your Mouth Cookies I

Reviewed: Dec. 23, 2009
Most of these cookies fell flat. The ones that didn't, crumbled massively (even after letting them cool). There just isn't enough liquid in these to hold them together.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by highvoltagegrrl

Cooking Level: Intermediate

Home Town: Kenner, Louisiana, USA
Living In: Orlando, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Baked Potato Soup

Reviewed: Dec. 23, 2009
This soup turned out great! My husband and I loved it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Clinton, Louisiana, USA
Living In: Saint Gabriel, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Photo by RussellC

Chicken Piccata

Reviewed: Dec. 22, 2009
Yummy in my tummy! My girlfriend made this simple chicken piccata, but its a good one. The only thing we added we about three tablespoons of capers to the sauce. It nicely cuts the acidity of the lemon and adds a nice complimentary flavor of its own. Also, be sure to squeeze a real lemon instead of bottled juice. C'mon...trust me! Try this simple version first, then you'll have a good reference point for some of the more complex versions.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by RussellC

Cooking Level: Intermediate

Home Town: Metairie, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Chicken Spaghetti II

Reviewed: Dec. 22, 2009
I used 16 ounces of spaghetti, and only half the cheese. I also sauteed onions, bell peppers and garlic in butter, and added that in ... terrific !
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Lorrie

Cooking Level: Expert

Home Town: West Monroe, Louisiana, USA
Living In: Houston, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

The Best Rolled Sugar Cookies

Reviewed: Dec. 22, 2009
Very yummy. I added more sugar, but not a cup worth. I also rolled my cookies in the powdered sugar. I dough was very easy to work with when it was cold, but as soon as it warmed up it required a lot of sugar to keep it from sticking.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Westlake, Louisiana, USA
Living In: Jesup, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.

Sugar Cookie Icing

Reviewed: Dec. 22, 2009
very simple. I didn't measure anything i just added more milk or more sugar so i got the consistency i liked. I mixed it all up and put it in pastry bags for 2 seven years olds and 3 year old to decorate cookies. They had a lot of fun and it was easy.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Westlake, Louisiana, USA
Living In: Jesup, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Cake Balls

Reviewed: Dec. 21, 2009
These are tasty little treats. Used much more than 3 ounces of coating. Made homemade frosting.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Living In: Shreveport, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Broccoli and Ramen Noodle Salad

Reviewed: Dec. 21, 2009
This recipe is GREAT! The only thing wrong with it is that it has you put raw Ramen noodles in. The REAL TRICK is to toast them in the oven or on the stove top for a few minutes so that they stay crunchy, at least until your second or third bowl ;) I always add some shredded rotisserie chicken to this for a complete and satisfying meal.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: New Orleans, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Jay's A Number One Burgers

Reviewed: Dec. 20, 2009
This is an awesome recipe for super moist tasty burgers. I, however, use 1/4 cup marinara sauce instead of steak sauce and put the burgers on sourdough buns for an Italian themed grilling night or I'll use a 1/4 cup of a smokier tasting cheese like Gouda and bread crumbs with no seasoning if I use the steak sauce. That way I don't end up with competing flavors.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Beginning

Home Town: Little Rock, Arkansas, USA
Living In: Monroe, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 100) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 NEXT »
 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?