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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Slow Cooker Pepper Steak

Reviewed: Jan. 9, 2008
This was very yummy!!! I put some minced garlic in and I also waited til the last couple hours to add bell peppers. I didn't add any salt, and it really didn't need any in the end anyway. I will be making this again soon. Thanks for the recipe!!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Soft Oatmeal Cookies

Reviewed: Jan. 9, 2008
Very yummy! I followed the recipe exactly and have delicious cookies! Thanks so much for sharing!!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Spinach Stuffed Chicken Breast

Reviewed: Jan. 8, 2008
This was very good....I half cooked the bacon. In the grease, I sauteed the spinach, tomato, and garlic. I patted some of the grease out as suggested by another reviewer. I used about a half cup each of mozz. and parmesan cheese. I also seasoned the chicken breast with seasoned salt and seasoned the spinach mixture with garlic powder, onion powder, Tony's, salt, and pepper. We had some left over spinach stuff so I put it in a very small baking dish, baked it, and made a yummy dip out of it! :) That was delicious too!!
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36 users found this review helpful

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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Jan. 5, 2008
My husband loved this dish. As there are only two of us, there was enough left for another meal, and he didn't mind leftovers.
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Hot Fudge Ice Cream Bar Dessert

Reviewed: Jan. 3, 2008
This was a little bit of a mess to make but not too bad. I didn't use as many ice cream bars as the recipe called for. This was a veryyyy yummy dessert though and everyone absolutely loved it!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Awesome Slow Cooker Pot Roast

Reviewed: Jan. 3, 2008
This came out very yummy! I seasoned the meat, sprinkled flour on it, and browned it before placing in the crock pot. I also took another reviewer's suggestion and added beed broth instead of water. I also used the healthy request cream of mushroom soup and put some baby carrots, bell peppers, mushrooms, and onions in it. This recipe is definitely a keeper! Thanks for sharing!!! :)
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.

Anniversary Chicken I

Reviewed: Dec. 15, 2007
I would give this only 2 stars, but my husband liked it so it gets 3. I just did not care for it too much. Probably won't make it again...
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Bananas Foster II

Reviewed: Nov. 18, 2007
If they had a 10 star rating, this recipe would definitely get all ten stars!!! This was the BEST bananas foster I have ever tasted in my life!! I used pecans in place of walnuts, and I used the rum extract with the water. It was DELICIOUS!! I will be making this all the time. Thanks sooo much for this recipe!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Restaurant-Quality Baked Potato Soup

Reviewed: Nov. 8, 2007
This was yummy! I used chicken broth, not stock. Also, I used italian seasoning in place of thyme and basil. I used about half the cornstarch, and 2 1/2 potatoes. My whole family said this is better than my other potato soup recipe, so there ya go! :) Thanks for sharing!!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Best Steak Marinade in Existence

Reviewed: Nov. 2, 2007
I was very nervous when I turned the blender off and saw the consistency of the marinade...what a pleasant surprise! They were tender, juicy, and yummy! Thanks for sharing!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.55 star rating.

Gram's Chicken Pot Pie

Reviewed: Nov. 1, 2007
This was not too good. It was WAY too liquidy with 2 cups of water, which is partly my fault because I didn't notice the "as needed" until after I added it all. Anyway, the taste was ok, but it just wasn't what I wanted.
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Spider Cupcakes

Reviewed: Nov. 1, 2007
These were so fun to make and my daughter's pre-k class LOVED them! I was able to find the black twizzlers at CVS, but they were way too heavy. So instead I used pretzel sticks for the legs!! They were sooo cute! Thanks for such a cute idea!
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8 users found this review helpful

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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Shrimp Fettucine Alfredo

Reviewed: Oct. 29, 2007
This was my first time ever cooking with seafood. Recipe was very yummy. I added more half and half though so we could have more sauce, but it was delicious! Thanks for the recipe!!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Ultimate Twice Baked Potatoes

Reviewed: Oct. 10, 2007
Well, I over-baked my potatoes so these ended up as loaded mashed potatoes... :) They were very tasty though and we will definitely make these again!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Slow Cooker Beef Stroganoff I

Reviewed: Sep. 18, 2007
I followed jillybean's review and it was DELICIOUS! Thanks for this great keeper!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Champagne Shrimp and Pasta

Reviewed: Sep. 11, 2007
Not an easy meal to make and it is a little more time consuming than you expect but the payoff was amazing... Absolutely floored my parents... I finally let my StepMother know where I get these amazing recipes. I didn't go for five stars just because it sounded easier than what it is and you have to have adequate time to prepare it correctly with fresh ingredients.. if you are using frozen items or prepackaged may be a little less time consuming.
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Cooking Level: Intermediate

Home Town: Wilkesville, Ohio, USA
Living In: Hammond, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Dijon-Tarragon Cream Chicken

Reviewed: Sep. 11, 2007
Not bad at all. Just not the knock your socks off I anticipated... But still good.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Wilkesville, Ohio, USA
Living In: Hammond, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.

Jambalaya Casserole

Reviewed: Jun. 27, 2007
This was good. If you don't like spice, cut back on the spices. Other than that, this was really good.
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Chicken Fettuccini Alfredo

Reviewed: Jun. 27, 2007
This stuff was DELICIOUS!!!!!! I followed the recipe exactly, except I used one and a half homegrown regular tomatoes instead of the romas. This was one of the best things I have ever cooked. I will DEFINITELY cook this again soon! Thanks for sharing this one!! :)
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3 users found this review helpful

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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Cheddar Beef Enchiladas

Reviewed: Mar. 8, 2007
This was pretty good. I added garlic and chopped onion as most others did to the meat. I think the sauce to go over the top was awesome. I can't believe it was only chicken soup and salsa! Yum! Next time, I may try to put some of the sauce in the enchiladas in addition to on top? It was just missing something. Husband thought it was great though! I will be making this again...for sure!
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Cooking Level: Expert

Home Town: Hammond, Louisiana, USA
Living In: Plaquemine, Louisiana, USA

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