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Fort Polk, Louisiana

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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Best Brownies

Reviewed: Dec. 2, 2009
I made these according to the recipe, without the frosting, and my family loved them! They weren't too cake-like, like some of the other reviews say. At least to us they weren't. I took the advice of other reviews and hand mixed the batter, and beat the eggs before adding them. Good brownie recipe and we're making them again tonight with chocolate chunks and walnuts!
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Photo by chaosmommy

Cooking Level: Intermediate

Home Town: Waukesha, Wisconsin, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Puppy Chow

Reviewed: Oct. 29, 2009
My kids and I LOVE this as a snack! It's so addictive, once u start eating it, you're hooked! Thanks for sharing this.
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Photo by mrspetty

Cooking Level: Expert

Home Town: Columbus, Mississippi, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.73 star rating.

Cream Puffs

Reviewed: Aug. 28, 2009
Well for me they looked awesome, I did what some said about leaving the door vented for them to dry out and not turn to mush. But.... the four eggs really made these taste like scrambled eggs.... My dogs ended up getting them. I didn't read some of the reviews until I was making them. So that sucks but yeah just to many eggs!!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Marshmallow Delights

Reviewed: Aug. 25, 2009
Wow super yummy, even though I didnt seal them good enough and the marshmallow escaped. I added in a few a couple chocolate chips those were super yummy too. So easy to make its almost dangerous lol!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Sopapilla Cheesecake Pie

Reviewed: Aug. 12, 2009
Just got done eating a slice. And it was wonderful. A really great recipe. I recommend trying it. I made it just as it was, it is sweet so you can stand to lose some sugar. But still just awesome!!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

Cereal Treats II

Reviewed: Aug. 5, 2009
Perfect if you're looking for a traditional rice crispy treat! Works awesome with just about any kind of cereal and really great for cereals that you need to use up. However, in our house, it's a rare occasion if we can wait 2 hours to let them cool before eating them!!
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Photo by chaosmommy

Cooking Level: Intermediate

Home Town: Waukesha, Wisconsin, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.53 star rating.

Easy Slow Cooker Chicken

Reviewed: Jul. 31, 2009
This dish came out excellent! The only change I made was that I "pre-boiled" my rice to cook it down a little bit, then added it to the chicken/gravy mixture in the crock pot....thanks for sharing!
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Photo by mrspetty

Cooking Level: Expert

Home Town: Columbus, Mississippi, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Dumplings

Reviewed: Jul. 25, 2009
I've been searching for a great dumplings recipe and this is the one! I made chicken and dumplings tonight and I'm eating it as I type...they are sooooo good, my 4 and 2 year old are gobbling theirs up! Thanks, I'm keeping this one!
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Photo by mrspetty

Cooking Level: Expert

Home Town: Columbus, Mississippi, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Awesome Grilled Cheese Sandwiches

Reviewed: Jul. 25, 2009
OMG these were AWESOME!!! I was craving grilled cheese sandwiches and was wondering if there was a quicker, easier way to make them....and here it is! My 4 year old even noticed the difference! She said "Mommy, how did you cook these?" LOL! These are the crispiest, tastiest GC sandwiches I've ever had, I'll never go back to pan frying them. Thanks so much!
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Photo by mrspetty

Cooking Level: Expert

Home Town: Columbus, Mississippi, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Awesome Slow Cooker Pot Roast

Reviewed: Jul. 25, 2009
I actually got this recipe from my cousin...it's so simple and so delicious! I usually add potatoes and carrots to mines and the hubby and kids gobble it right up!
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Photo by mrspetty

Cooking Level: Expert

Home Town: Columbus, Mississippi, USA
Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Zucchini Brownies

Reviewed: Jul. 13, 2009
Freaking Great Brownies!!! lol Dont be scared when the batter seems way to dry. It cooks up lovely. I used some left over chocolate butter cream frosting because, I had it. And just a great all over brownie. Try them even though you might think it seems weird with the zucchini its great!!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.83 star rating.

Meatball Mushroom Soup

Reviewed: Jul. 11, 2009
Was very thick and hearty. It was good will make it again but when its cold lol.
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Blueberry Buckle

Reviewed: Jul. 11, 2009
Was a great recipe, I did find I had to cook it longer. And I like brown sugar better than white for the top. But was great! Everyone enjoyed it and it was a great use of frozen blueberry's I have in the freezer.
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Baked Whole Cauliflower

Reviewed: Jul. 11, 2009
This turned out great! The whole family loved it. I did do what some others did and brushed on the butter. Also while steaming it I used chicken boulion cubes in the water to give it extra flavor like others said they did. But I didn't chop it up. I left it whole. It is really neat looking and tastes just as good!!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Crusty White Bread

Reviewed: Jul. 11, 2009
Great bread, will keep it in my list of white breads to make!!!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Crusty Rolls

Reviewed: Jul. 11, 2009
I made these the other day, they were good but not great. Seemed like there wasnt much flavor. And I didn't get them crusty. But that's my fault. But No one really was raving about them.
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Peanut Butter Kisses I

Reviewed: Jul. 11, 2009
Good recipe, I had extra egg whites from another recipe and my daughter loved these for her tea party. Wouldn't change a thing!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Pecan Tarts

Reviewed: Jul. 11, 2009
I just used the shell.... I filled it with blueberry filling because thats what I had. It was good and everyone liked them, I just felt they had to much almond flavor. It over powered my oven while cooking. Still really good recipe just think I will use VANILLA instead of almond. Really just depends on what you like!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.92 star rating.

Tomato Bread III

Reviewed: Jul. 7, 2009
I just made this, its a really good bread. I was looking for something to use up some tomatoes, so I cooked mine down with some jalapeno peppers. It did seem like it needed more flavor. But all in all a good idea. Next time I will just add some hot sauce and extra garlic!!
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Photo by Kayla

Cooking Level: Intermediate

Living In: Fort Polk, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Monkey Peanut Butter Bars

Reviewed: Jun. 24, 2009
These were wonderful for a family who loves peanut butter and chocolate! I made them exactly by the recipe and loved them. They were eaten way too fast!
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Photo by chaosmommy

Cooking Level: Intermediate

Home Town: Waukesha, Wisconsin, USA
Living In: Fort Polk, Louisiana, USA

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