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Photo of: Hot Artichoke and Spinach Dip II

Hot Artichoke and Spinach Dip II

Submitted by: TIFFANY BRENNAN 
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. 

Photo of: Brown Sugar Pound Cake II

Brown Sugar Pound Cake II

Submitted by: REDLASS46 
A delightful pound cake flavored with brown sugar and maple and topped with Brown Sugar Frosting. 

Photo of: Broiled Tilapia Parmesan

Broiled Tilapia Parmesan

Submitted by: Phoebe 
Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture. 

Photo of: Taco Seasoning I

Taco Seasoning I

Submitted by: BILL ECHOLS 
A mixture of spices that approximates what you might buy in a package. Depending on how spicy you and your family like your dishes, use as little or as much as you want. 

Photo of: Chicken Makhani (Indian Butter Chicken)

Chicken Makhani (Indian Butter Chicken)

Submitted by: MITCHMAN21 
Chicken Makhani is one of my favorite Indian dishes. It is a full flavored dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. 

Photo of: Simple Baked Apples

Simple Baked Apples

Submitted by: MAEVEN6 
This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish. 

Photo of: Best Ziti Ever

Best Ziti Ever

Submitted by: Dawn 
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling. 

Photo of: Garlic Penne Pasta

Garlic Penne Pasta

Submitted by: Taliesen 
This recipe is so easy to make, tastes great and is a big hit at dinner time. It's even a hit as leftovers! It uses simple ingredients that you always have on hand and you can replace the penne with any pasta you want. 

Photo of: Chicken Souiza Cornbread Bake

Chicken Souiza Cornbread Bake

Submitted by: THEO72 
A lightly spiced, Mexican-inspired casserole with a cornbread bottom, and a filling of chicken, mushroom and sour cream. 

Photo of: Sweet Pork Chops

Sweet Pork Chops

Submitted by: AAMMBBEERR 
Pork chops are cooked in a tangy apple juice sauce, which is then thickened into an irresistible gravy. 

Photo of: Coconut Macaroon Brownies

Coconut Macaroon Brownies

Submitted by: Valerie Hatfield 
These decadent brownies have a delicious layer of coconut sandwiched between two chocolate layers. They were requested at a political campaign, at a social party and at my fiftieth anniversary. 

Photo of: Butter Flaky Pie Crust

Butter Flaky Pie Crust

Submitted by: Dana 
A delicious, flaky pie crust made with butter. This recipe makes 1 single crust pie, but can be scaled to meet your needs. 

Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: Johnchandler 
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 

Cheesy Chicken Rolls

Submitted by: FROG69 
An easy way to fix leftover chicken. This is a fun way to serve leftover chicken that your whole family will love! Crescent rolls are stuffed with American cheese and shredded chicken, then topped with a sauce of chicken soup, milk and Cheddar cheese. 

Photo of: Sirloin Tips and Mushrooms

Sirloin Tips and Mushrooms

Submitted by: GRANNYA 
Beef sirloin cubes browned with garlic then simmered in tomato sauce and red wine until tender. Great over buttered noodles. 

Photo of: Quick Spaghetti Sauce

Quick Spaghetti Sauce

Submitted by: Jon 
Quick and awesome spaghetti sauce with bell pepper, garlic and onion. 

Cheesy Fried Squash

Submitted by: Linda Martin 
Have you ever dredged squash in creamy salad dressing and parmesan cheese before frying it? It's a great way to add some zip to fried squash! 

Photo of: Mexican Pizza II

Mexican Pizza II

Submitted by: Margo 
Angel's Mexican Pizza is made with ground beef, two cheeses and plenty of Mexican style toppings. Ole! 

Photo of: Uglies

Uglies

Submitted by: FOOD SEEKER 
These savory barbequed beef treats aren't pretty, but they are delicious. You can freeze them for a quick dinner, but hide them or your family will eat them up! 

Photo of: Pasta Lasagna

Pasta Lasagna

Submitted by: Regan 
Penne baked with ground beef, tomato sauce, ricotta, mozzarella, Parmesan and an egg. 
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