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In the Army, this ground beef dish flavored with Worcestershire sauce is traditionally served on toast, but it also goes well over egg noodles. Add sauteed onions, mushrooms, or bell peppers to vary the taste.

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Bacon and Tomato Cups

Submitted by: TABKAT

Tomato, bacon and basil dip -- tucked into individual biscuit cradles -- is reminiscent of a classic BLT.

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Baked Macaroni with Pepperoni

Submitted by: April

Macaroni and cheese are baked with tomato sauce and pepperoni.

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Beans-n-Franks

Submitted by: Kirby Goldsberry

Just like you remember. A good old fashioned dinner made with baked beans and franks.

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Beef and Noodles in Crockpot

Provided by: Campbell's Kitchen

Cream of mushroom soup mixed with french onion cook with beef all day in a slow cooker to make a savory gravy style sauce to serve over hot noodles. Prepared in no time, 5 minutes in the morning and 15 minutes before dinner, this simple recipe is a winner any day of the week.

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Bill's Sausage Gravy

Submitted by: VLLYBY1

This is my version of sausage gravy...the best! Pour over hot biscuits (I use store bought.) Very fattening and good! Follow these directions and you won't be disappointed!

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Blueberry Crisp II

Submitted by: EscapeToNH

Home Town: Madison, Wisconsin, USA

The mayonnaise adds a little tang to this delightful fresh blueberry crisp. It's really delicious.

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Bow Ties with Sausage, Tomatoes and Cream

Submitted by: Linda Caroline

Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.

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Burrito Pie

Submitted by: Kathi J. McClaren

Home Town: Bartlesville, Oklahoma, USA

Living In: Wichita, Kansas, USA

Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.

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Buttermilk Coleslaw

Submitted by: TCSTEFFEY

Home Town: Ixonia, Wisconsin, USA

Living In: Canisteo, New York, USA

Creamy buttermilk coleslaw that is easy and quick.

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Campbell's Kitchen Tuna Noodle Casserole

Provided by: Campbell's Kitchen

So easy, so delicious, the classic tuna casserole is always a satisfying favorite.

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Cherry Rum Balls

Submitted by: leapping lena

These are so tasty, you can not eat just one.

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Chicken and Sausage with Bowties

Submitted by: Patricia Rogers

A potent saute of chicken with spicy sausage, tomatoes and herbs over pasta. This recipe is just the start--do not hesitate to add more vegetables, or substitute rice for the noodles.

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